Eating Barbecue Essay

In daily life or work and study, many people have written essays, right, with the help of essays can improve our language organization skills. So the question is, how to write an excellent essay? The following is my compilation of eating barbecue essay, welcome to share.

Eat barbecue essay 1

Eating is a kind of enjoyment and an experience. Everyone has different tastes and likes different foods. Some people love meat, some people love vegetables, some people love noodles, and some people love snacks. I, the tiger who loves to eat barbecue, will not let go of any opportunity to "prey".

People are familiar with the barbecue, that is, the lean meat and fat meat on an iron bar, and then put on the grill, sprinkled with some seasoning grilled on the line. But that's not how I see it. Barbecue has a long history, in ancient times, people are killed prey directly to eat, no temperature, no flavor. But since there is a fire, people found the benefits of fire - the meat of the beast was grilled more delicious, so they put the meat of the beast caught back on a stick, and then put it on the fire to roast and eat. Nowadays, there are many kinds of barbecue, including vegetables, seafood, and all kinds of meat, all of which emit a mouth-watering aroma after being barbecued and taste very delicious. Especially in the summer evening, people eat delicious barbecue, with a cold drink, simply enjoyable!

Barbecue in my favorite barbecue, every time my parents take me to eat barbecue, as long as the barbecue plate up, I have a small tiger claws quickly reach out to the "prey", never give each other the opportunity to leave. A mouthful of a string, act quickly, sharp little tiger teeth to "prey" bite crushed into the belly, every time my mom saw me like this, said with a smile, "slow down a little bit to eat, and there is no one and you grab."

Later, my mom gave me a title "eat barbecue meat without mercy tiger". I'm invincible when it comes to eating barbecue, do you dare to challenge me?

I went to a barbecue with some uncles and aunts on Saturday this week.

We built a barbecue grill, began to barbecue, I put the spinach on the grill, I rubbed the oil while turning the spinach left and right, after a few minutes, I looked at the spinach, shouted: "Ah! The spinach is burnt!" I quickly brought the basin, put the burnt spinach into it, with a brush to the spinach on the seasoning, a string of spinach grilled on the completion of the grill, although burnt, but this is our first string of works. Next, we put the ham sausage on the grill, turning and grilling, almost cooked, we sprinkle seasonings, suddenly the thick aroma filled the whole house, accidentally, the oil dripped into the fire on the charcoal, issued a "tsk tsk" sound, I hastened to put the ham sausage turned over, for fear of the ham sausage grilled charred, but the ham sausage has already blackened a large area, I was shocked! A large, I was shocked, quickly put the ham and sausage to clip out, sprinkle the seasoning, ham and sausage flavor want to be like us in a friendly embrace it! Time flies, the ingredients have all been grilled, began to eat, everyone ate in the hands of the barbecue, while they have exclaimed "barbecue is really delicious, too delicious. In a word, the barbecue grilled out of their own hands than outside to buy a lot of incense, eat more addictive ...... We ate with relish, but also with a cup of juice, feel very painful, interesting.

Soon, the barbecue is over, really look forward to the next barbecue.

The students moved in for their birthdays, where there was not only a delicious barbecue, but also spiritual enjoyment!

As soon as I arrived at my classmate's house, I smelled a fragrant barbecue flavor, and walked in to see, ah! It turned out to be a classmate's mom is barbecuing it! Just see her a hand with a lamb skewer, a hand with salt and tomato sauce, where the flying sprinkled, but in a short while on the burnt more than ten strings of lamb skewers, I took a lamb skewer to the mouth a send, ah! A kind of indescribable flavor straight into the heart, I have eaten a lot of barbecue, never eaten such a delicious barbecue, I ate a string after a string almost finished the whole ten strings.

Then from the distance ran a full of snow-white puppy: its ears are big long in the head, like two triangles, the eyes are big, black shiny, like two ripe grapes, the mouth is small, so small that the snow-white hairs to cover up, the tail wagging a swing, a look of great spirit. I heard my classmate say it was her family's 'dog, no wonder it was always so affectionate to her, so I put my hand under the dog's mouth, and I didn't expect the dog to lick me joyfully, but it was the first time that I let a dog lick my hand, so I was scared to shrink my hand back.

Then, my classmate suddenly suggested to take me to a movie, I was so happy that I danced around, my classmate led me to a room, wow! Inside can be really like a movie theater, only to see the classmates in a black remote control pressed a few buttons, next to the light immediately dimmed, the movie began, I comfortably lying on the sofa, but also from time to time issued a haha laughter, because the main character of the movie inside the SpongeBob SquarePants is really too cute.

It was time to leave, I reluctantly said goodbye to my classmates and said, "Goodbye."

Eating Barbecue Essay 4

When it comes to barbecue, you must be very familiar with and like it! Grilled meat in the red red carbon fire squeaking sound, oil drops in the carbon fire out of the red red flames, a variety of spices to send out a fascinating flavor ...... Speaking of which, you are not already starting to salivate?

This winter vacation, I went back to Jinhua New Year, in my cousin's home to try a "homemade barbecue".

We took a big ceramic pot and a lot of white carbon. We first took wood chips and hay to build a fire, and then put the charcoal on top of it, with a piece of cardboard as a fan constantly fan, afraid that the fire will not start.

With our efforts, the charcoal fire finally started to flourish. We took two homemade barbecue forks, forked a few large white shrimp, placed on the fire burned up. Not long after, the white shrimp turned into red Guan Gong, a burst of aroma came to the nose, we sprinkled some salt and pepper on the shrimp, and then eagerly stuffed into the mouth, almost did not burn the mouth. "It's delicious!" My sister and I shouted in unison. Soon, a plate full of shrimp was wiped out by us.

Next we were ready to start baking the chicken wings. Auntie was afraid that we couldn't bake them thoroughly, so she wanted to help us blanch them in the water first. The first thing I want to do is to get my hands on some of the most popular products and services in the world, and then I'm going to go back to my favorite ones. But when we went back to the "oven", we were dumbfounded, the red carbon fire had gone out because no one took care of it. We added more carbon and fanned ourselves for a while, but the fire was finally strong again, and we turned into little gray men with black beards around our mouths! Finally, my brother also rushed to "help", baked rice cakes everywhere to give, don't still unhappy, but he baked rice cakes are mostly not cooked, but also after we "back to the furnace" processing to eat it!

The sky began to snowflakes, we have been eating to hold on, so our barbecue activities will end.

As soon as I got off school on Friday afternoon, my dad asked me if I wanted to go to the factory to eat barbecue, and as soon as I heard the three words 'eat barbecue', my heart burst with joy, so I said without thinking, "Definitely go!"

We were barbecuing at the highest part of the floor. I saw my dad walking up with a table, and I went to help lift the table. Just see the barbecue to use all the things, especially these food, potatoes, sausages, chicken wings, lettuce, beef ...... I look at this wide range of food, the mouth has been "flowing straight down three thousand feet, suspected that the Milky Way fell nine days". Many of my friends came up one after another, and we all put our hands together to put the food into the bamboo sticks. I also went to help. I put the potatoes on, at first in the center, then off, then off to the other side. I put several on and they all went like this. When they were all done, it was time for the barbecue. My uncle poured alcohol on the newspaper and lit it with a lighter. The fire was lit immediately, but the wind blew on the fire, and the fire that was just lit was blown out. I squatted on the ground for a long time, finally lit.

The food you grill yourself, you eat it yourself, there is a grill barbecue oil coated too much, dripping into the fire, the result of the fire, the tinfoil was baked out of a big hole, the grilled meat of the bamboo skewers were burned off. Dad handed me a string of fragrant sausage, I put a lot of spices on it, a bite, both salty, sweet and spicy, so fragrant! Ah, what a filling meal!

This barbecue, I eat really painful.

Eat barbecue essay 6

This evening, a few partners called me to go downstairs to play.

When I got downstairs, I asked them, "What are we going to play?" One of the partners said, "Eat 'barbecue'." Said from his pocket took out a few packets of chili and a few sticks, said "we will grill chili, with these sticks tied to the grill to eat.

I first took out a chili bar, tied to a small stick, and put it on the lit fire to roast. After a while, the flavor of the pepperoni poured into our noses. It smelled so good! We ate the roasted chili sticks with great relish, and finished them in a short while. My companion was about to take out his money to buy chili fries, but I stopped him and said, "Don't buy chili fries, they are not nutritious, let me go home and get some steamed buns, wait for me. "I'm not going to be able to get the money to buy them, but I'm going to go home and get a couple of buns.

In the partners waiting, I quickly went downstairs, brought a few steamed buns, I'm afraid they do not like to eat baked buns, give them a little less share, but when they finished eating and let me give them some more, "baked buns can be really delicious ah! But when they finished eating, they asked me to give them some more. "Baked buns are really delicious!" said my friends, "Give us some more.

Although the spicy noodles are delicious, but no nutrition, steamed buns are not as delicious as spicy noodles, but nutritious and full.

Eat Barbecue Essay 7

Tomorrow is a happy day. Why are you happy? Go down to find out!

In the morning, my mom informed me of an impulsive news: our family is going to have a barbecue tomorrow! I'm too impatient, I'm a big foodie! After dinner, Dad drove us to the center of the barbecue. When we arrived, the smell of sizzling lamb kebabs came from afar, and our mouths watered for three thousand feet! Then came a smell of grilled chicken wings, making people salivate. I rushed over first, far away from them in front, to the front of the store, the store sign wrote five big words skewer barbecue store ", I stood in front of the door waiting for them.

They finally arrived. The service clerk saw us and passed the menu to my dad, and I heard him order: lamb kebabs, grilled chicken wings, beef kebabs ...... Ah! All of them are my favorite food, smelling the smell of my stomach rumbled. Not long after, the waiter went down, I tasted, well ...... Color and aroma, I chewed, chewing very slowly very slowly, really is too delicious! I looked at them, dad they also began to taste the food, dad shook his head good; mom raised his thumb; sister showed sadness; its others are also nodded and shook his head, yes, really is too delicious! This snack can eat really cool!

It's time to go back, this time really happy! This barbecue is intriguing!

On Sunday, a few of my best friends came downstairs to my house to invite me to have a barbecue. As soon as I heard them call, I ran downstairs in N seconds, N is not greater than 10.

A few of us talked and laughed all the way to the food street. A long way away, a smell of barbecue came to our noses. We couldn't wait and took three steps to the stall. So tempting ah! A string of colorful and delicious in front of the eyes. We ordered our favorite flavor, sat around a table and began to taste it.

Wei Xuan picked up a string in his right hand, the first to move his mouth, a mouthful of the small half stuffed into the mouth, chewed a little, "ah, so spicy, but too delicious!" While saying this, she used her left hand to fan her mouth quickly. We don't have time to listen to her, one by one, burying their heads in their mouths and eating happily, in a short while, my plate was swept away, I looked up and saw that they were still dipping into the spicy seasoning and savoring it! Zeng Min ate the most serious, see her as if no one else, a very enjoyable look, simply too involved, as if they have never eaten; Goya most afraid of spicy, eat especially careful, there are still a few strings on the plate!

The string in hand is still slowly decreasing, I gave her a look, only to see her head shook like a rattle drum, the attitude is very firm - no one wants to share a little bit from her; at this moment Wei Xuan is so obedient oh, ambushed on the table without saying a word, after a while, she always lifted up her head, that look is too ridiculous! I can't help but shout, "I'm not going to be able to do that. I couldn't help but call out: "Wei Xuan, you're hiding underneath to put on lipstick?" Wei Xuan didn't show any weakness, "Look at yourself, your eyes are all red!" The two concentrating guys raised their heads reluctantly, the four of us looked at each other, all of us were amused by the comical look we saw, and I almost didn't fall off the table.

How can this barbecue taste so tantalizing?

On Sunday, my mom and dad and some of my classmates, as well as their moms and dads together in a high sky morning, we drove the car in the pro-home collection, came to the South Central Hundred Prairie.

The scenery there is beautiful, the air is fresh, that there are many places. After a while ...... we came to the lively slide slide around, "look at look at", we can not help but also go up to play. Time slowly passed, the adults brought us to a place. Adults sat down, we children are still in the slide and the lawn play happily, tired we sit down to eat, drink, etc. ...... After an hour or so, can not wait for the barbecue finally began. Uncles and aunts for us to prepare a lot of rich food, there are a lot of raw things. Wang Mengzhao took the lamb kebabs, Hu Jianhao and Chen Zhizai to see Wang Mengzhao barbecue lamb kebabs are looking dumbfounded. After a while, Chen Zhizhe picked up the potato chips. Wang Mengzhao hurriedly took the oil and sprinkled it on the body of the chips. "Wow", the fire came up, the chips were blackened by the fire, I said: "Wang Mengzhao you really are a troublemaker." Wang Mengzhao was furious. Chen only said, "Look, you did a good job, see how I fix you." Wang Mengzhao was furious, but Chen Zizhe rushed away. We ate the cooked food with great relish. The barbecue ended in our laughter. We all got into our cars and drove home one after another.

"What a great day!"

Eating Barbecue Essay 10

Yesterday my mom and dad and I went to a delicious barbecue buffet.

The thing is like this: this day I was at home with my dad, I played with my best friend down there, my dad stayed at home and watched TV, and so I went back when my dad was not at home, I was puzzled and frowned, and when I did not solve the problem, my dad came back, and I asked to ask my dad to go there, and my dad said that there was something. Dad suddenly said, "I'll take you and mom to dinner." : "What's for dinner?" I said, "What do you want to eat?" I said, with my head held high, "A barbecue buffet." My dad was a little sullen when he heard that and said, "You can't get enough of a buffet at all." I don't believe it, so I talked about it, and my dad couldn't stand it anymore and agreed with me.

To see there is a sea of people, fortunately, my mother set a place here, mom went to get the dishes, I also followed my mother to run to see what to eat, and of course, my father waited for the food. I didn't do anything, I just went to see what the fruits were, what the food was, what was there, what was there, what was there, what was there, what was there, what was there, what was there, what was there, what was there, what was there? Is sushi, some people think that this is nothing sushi, but you do not see that sushi is only bigger than a small thumb so a little bit, but I can not help but take a few a eat, the flavor can be, the dishes on all we have to start eating. I first try to be the "little chef" feeling, quite good, and those fruits are quite good, but we took a lettuce grilled after no one ate, had to put on the plate. I had my eyes on a sentence, I asked my mom: "Please don't waste food, the fine for food over 120 kg is $55." All I could think was: this is good i.e. each person is wasting food and not spending money.

I'm going to eat next time.

Eat barbecue essay 11

Today, my father and I took a walk in the evening when we passed the barbecue stand next to the park, where the barbecue smells really good, see me drooling, so I can not help but and my father and said, "Dad, Dad, I want to eat barbecue, you can take me to eat it?" Dad smiled and said, "Okay, but we have to come back from the walk to eat, and you have to promise me not to tell mom that I take you to eat barbecue oh!" I nodded my head and said, "Yes, yes, yes!"

But halfway to the road, my stomach began to grumble and grumble, I began to fantasize about eating barbecue in my mind, so I fell into the contemplation of the father saw my soul, said, "Look at you, you little greedy! After that, my dad pulled my head and took me to the mouth of the park to eat barbecue.

We chose a bald barbecue, it seems that this business is good, and the boss is still a big bald, Dad asked me what I want to eat, I said to the boss, "I want to chicken legs, chicken wings, beef skewers, lamb skewers, meat, leeks and cucumbers." Dad said, "You will eat so much?" I immediately said, "Yes, yes, yes, I will eat it all." We first found a seat and sat down, not long after the barbecue came, I quickly finished, the taste is really good, but it is a little expensive, so these barbecue is eighty dollars. But the barbecue is really delicious, I love to eat barbecue!

Once, I went with my mom to eat my favorite "spicy skewer barbecue".

We asked for dried buns, red sausage, ham, garlic, small fish, and so on. Not long after we want to barbecue on the arrival of all, looking at so many straight out of the aroma of the "spicy skewers," I really do not know to eat that first good. "Hmph", no matter so much, my mother and I immediately devour eat up, in a while, the table so many spicy skewers on the table was my mother and I swept away, I look at their bulging little stomach, the heart is satisfied. Mom waved her hand "pay the bill", said while pulling out a fifty dollar bill from the bag, handing over to that auntie, auntie then took out a twenty dollar bill to find me, I feel some not quite right, look, it turned out that the auntie gave me more than ten dollars, "in the end, not to pay back the auntie it"? At this time I remembered what my mother said - to gain the trust of others is the greatest treasure of your life. Thinking about what my mom said, I finally made up my mind, and returned the money to the aunt, who smiled and said: "This child is so good, so honest". Listening to the aunt's words my heart is very happy.

Back home, I thought about what the aunt said, I think we should be like what the aunt said, honest and trustworthy, do not take advantage of small advantages, do a good boy loved by all.

Eating Barbecue Essay 13

How is food defined? Delicious food? Possibly! But the food I have in mind is wonderful food, and barbecue certainly has to be counted as one.

What I have heard, is that any unassuming stall on the road teeth can be made, smoky barbecue. Korean barbecue dipped in sweet noodle sauce - great, Guandong Boiled gulp out of the gentle bubbles when also really warm, but just feel, less barbecue on the bold, colorful flavor.

Eat barbecue most of the time at dusk or night, customers should not be particularly dressed, right? Pick your favorite ingredients, waiting for the master grilled on the way always anxious, finally eat, just like holding a beauty, sweet.

The barbecue includes a wide range of ingredients, radish and greens, some friends love tenderloin, as soon as they see it, like a hungry wolf with green eyes, and some friends love to barbecue from the sign first jerked down and then clamped to eat, and then vinegar, fortunately, vinegar does not cost money, or else she back to go back to the self-provisioning. I don't love this person, I don't love to eat barbecue with vegetables like ......

Although our tastes are not the same, the habits are not the same, but still can be about the late-night snacks in a shot, because we all love barbecue.

Look at the barbecue stalls of people, all of whom have never met before, from dress to taste all very different, but one by one, all ate boldly, eat hearty, heart pounding.

How can you reap the benefits of happiness? You just need to find a barbecue stall, selected ingredients, see the master skillfully smeared with oil, flip, sprinkle cumin ...... action boring, but because of the hands of the barbecue and seem to let people move.

I saw a girl who came to eat barbecue alone, ribs, chicken fillet, chicken wings ...... not soft to take a plate, a sweeping after standing up and wiping his mouth, and then asked for an eggplant to be satisfied with the dash and go. An aunt said: barbecue that smoke can be big! Yes, but we are all ordinary people who eat the food of the world. This is the charm of barbecue.

Eat barbecue essay 14

Today, my mom and I are going to eat barbecue, usually we are in the stalls to eat, a lot of people sit around an empty space at night, adults drink beer and barbecue chatting, and we children, just eat eat eat. But today mom said, do not go to the stalls, to go to a Korean barbecue restaurant.

Come to the barbecue restaurant, I looked, and really different from the stalls, the store looks very high on the big look. This is an indoor smoke-free barbecue. Each table has a large grill, and when you open the lid on the side, you see a red knob, but it's all in Korean, so you can't read it. So we called the waiter and he told us, "The red knob is the on/off indicator, and the switch is turned toward the white to turn the fire down."

We were guided by the waiter to the freezer, which was flowery with all sorts of things. There were slices of raw meat, fish on ice, shells, and various vegetables. We immediately took three plates of sliced raw meat and grilled them, but how could we grill them without bamboo skewers? We pondered for half a day before we realized that the meat is grilled with chopsticks. Soon, we put the meat on the stove and turned it over every few seconds. But how is it cooked? We thought about it for a long time, but we couldn't figure it out, so we just grilled it to a golden brown color and considered it cooked. I picked up a slice of golden brown meat and tasted it, it was crispy and flavorful, we succeeded! According to the beginning of the experience, we both picked up a few pieces of meat grilled, the result is more and more skillful, the meat grilled is more and more fragrant, I tasted the meat, while thinking: it seems that the barbecue is not only a separate method ah, I will make my method of calculation and the same as this varied.

This barbecue I eat pleasantly, without the stalls of the barbecue smoke, there is no bare uncle red-faced loud clamor, I am still not careful, eat brace.

Eat barbecue essay 15

Everyone has eaten barbecue, I am no exception. And it's still my own hands to do it.

One Saturday, I went to my grandmother's house, and when I arrived at my grandmother's house I picked up the barbecue grill and said, "Let's have a barbecue!" Everyone listened to my suggestion and agreed.

We carried the fireplace out into the yard and started the fire, using the time we had to start the fire to do the dishes that we would use to grill for dinner. Because everyone went busy, so only mom, sister and I do the dishes, I took some chicken claws out, poured half a pot of oil, and then put on the induction cooker and so on the oil "fried" and then ba chicken claws into the frying, I waited for a long time, the oil began to "fry", when the oil completely When the oil is completely "fried" open I will put the chicken claws into the frying, when the chicken claws of the color of the yellowish when it is fished up, fished out immediately after the spicy noodles, so that it can make it taste more fragrant. Then I started to make the diced chicken, the same way, but with the difference that I had to put it in the chili noodles after I pulled it out to preserve the flavor. Then I started to do zucchini, zucchini is different is not fried, but directly soaked in cold water to preserve the flavor 。。。。。。 In this way, in the unknowingly busy, the time has finally passed, finally came to eat barbecue time, we raised a few stools around the fireplace, the barbecue grill set up, and then I can't wait to put a few chicken claws on it, this grilled chicken claws is also a trick, put it on the top you have to oil, turn to turn, it's very troublesome, but the thought of immediately can eat the delicious when I will be the troublesome energy thrown into the The chicken claws can be eaten in a while, I hurriedly clip a, the flavor is really good.

Eating their own chicken claws, heart full of joy of victory!