Traditional Culture Encyclopedia - Traditional stories - What do you know about the food of Xinxiang, alias Muye, one of the prefecture-level cities in Henan Province?

What do you know about the food of Xinxiang, alias Muye, one of the prefecture-level cities in Henan Province?

The place name of Xinxiang originated from Xinzhongxiang, which was the county of Huijia in the Western Han Dynasty. It is one of the important birthplaces of the Book of Songs, alias Muye. It is located in the hinterland of the Central Plains and the northern part of Henan Province. There are mountains, hills, mountain basins and plains in the city. Local Cuisine: Crispy Chicken, Xinxiang Roasted Chicken, Niu Zhongxi Burnt Cake, Yuanyang Chowder, Yuanyang Lamb Stew, Yuanyang Cold Noodles, Huixian Chicken Stew, Wujia Noodles, Fengqiu Rolled Tips, Fengqiu Sausage Sets, and so on.

Local scenic spots: Bailigou Scenic Area, Wanxian Mountain Scenic Area in Xinxiang Huixian, Jinghuayuan Scenic Area in Xinxiang, Sedan Chair Scenic Area, Huilong Scenic Area in Xinxiang Huixian, Longquanyuan in Xinxiang Xinxian, Plain Museum, Qiuqigou Scenic Area, Haining Leather City, and the Yellow River Old Road Forest Park.

Today we talk about Henan Xinxiang five kinds of food, see how many you have eaten?

Xinxiang roast chicken

Xinxiang roast chicken's predecessor is slippery county daokou town roast chicken, daokou roast chicken from now on has board has more than 200 years of history, is the national civilization of the flavor of food. Xinxiang roast chicken can be comparable with Daokou roast chicken, become one of the specialties of Xinxiang City. At present, the city Meilin food factory has been Xinxiang roast chicken for aluminum foil bag vacuum soft packaging.

Features: bright color, flavorful meat tender, crispy off the bone, fat but not greasy.

Yuanyang Cold Noodles

Yuanyang Cold Noodles is a specialty snack of Yuanyang County, Xinxiang City, Henan Province. Cold noodle dough cut up knife edge neat, silk strip even and constantly. The product not only sells well in the local area and neighboring counties and cities such as Xinxiang, Jiaozuo, Zhengzhou and Kaifeng, but also sells well in Beijing and Shanghai.

Features: soft and bony, crisp but not brittle, sheep but not thick, sinewy and refreshing.

Fengqiu Rolled Tips

Fengqiu Rolled Tips is a specialty of Fengqiu County, Xinxiang City, Henan Province. It is made of meat, egg, chopped green onion, chopped ginger, spices, soy sauce and other ingredients. Can be steamed or fried, into the frying pan, fried to golden brown, outside the scorched inside tender, exceptionally delicious. Refreshingly sharp, fat meat but not greasy oil, usually often made wine dishes, full of mouth.

Weihui Duji Beef

Weihui Duji Beef is a specialty of Weihui City, Xinxiang City, Henan Province. It is made from 1 to 3 year old yellow oxen, with dozens of valuable Chinese herbs as condiments.

Characteristics: beautiful shape and color, consistent appearance, tender meat and flavor, taste through the bone marrow.

Sima Huaifu Chicken

Sima Huaifu Chicken is a traditional dish of Xinxiang Yellow River Hotel. It is made with one chicken of the year, with eight yam, cabbage, green onion, ginger, white oil, accompanied by monosodium glutamate, refined salt, Shaoxing wine, and broth.