What are the producing areas of Xinhui Chenpi?

Xinhui Chenpi core producing areas ranked first: Tianma, Meijiang, Chakeng and Dongjia; Second origin: Sanjiang, Nantan, Xiaogang and osawa; Third origin: Shuangshui, Luokeng and Gu Jing; Fourth place of origin: Si Qian, Yaxi, Shadui and Yan 'an.

The local villagers in Xinhui generally divide the origin of Xinhui Chenpi into four parts, namely: the first origin: Tianma, Meijiang, Chakeng and Dongjia; Second origin: Sanjiang, Nantan, Xiaogang and osawa; Third origin: Shuangshui, Luokeng and Gu Jing; Fourth place of origin: Si Qian, Yaxi, Shadui and Yan 'an.

The first producing area is also recognized as the core producing area of "Xinhui Chenpi", which is located in Fiona Fang with the Xiongzi Pagoda in Xinhui as the center and a radius of one kilometer. Among them, Tianma Village is located in the core of the core production area, and the "Xinhui Chenpi" produced is of the best quality.

Xinhui Chenpi

Xinhui Chenpi is a traditional famous product of Han nationality in Xinhui District, Jiangmen City, Guangdong Province. It is the dry and mature peel of Rutaceae citrus and its cultivated varieties. Generally speaking, these four producing areas are located in Guifeng Mountain-Dou Gu Mountain in Xinhui, where the two rivers meet, salt water meets fresh water, the soil is fertile, the organic matter content in the water source is high, and the climate is warm, so the quality of dried tangerine peel produced is much better than that of ordinary tangerine peel.

But as the saying goes, "absolute beauty is the best in the world, unparalleled in the world, and the best in the world", for consumers, only the best of the best can be safely used and worth collecting.