Traditional Culture Encyclopedia - Traditional stories - Classic method of green Chili sauce?
Classic method of green Chili sauce?
300 grams of green pepper, 50 grams of onion, garlic, soy sauce and pepper powder.
condiments
Appropriate amount of vegetable oil, ginger, salt, vinegar and chicken essence.
Steps of green Chili sauce 1
Wash the peppers clean.
2
Chop peppers or break them with a cooking machine.
three
Chop onion, ginger and garlic.
four
Heat the wok and pour in more vegetable oil.
five
When the oil is hot, add onion and minced garlic and stir-fry until fragrant.
six
Add chopped peppers and stir fry quickly.
seven
Add salt, soy sauce, pepper powder, vinegar and chicken essence, stir-fry evenly.
eight
It's done.
skill
Onions can be replaced by green onions and leeks.
You can put more vinegar, which can not only relieve the spicy taste, but also relieve the heat.
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