When will Kitchen God deliver the goods to your door to pick up the customs stock of Kitchen God's food?

From your life experience, festivals will bring you some influences. We should understand the importance of festivals, because the spread of culture has stood the test of time, and Kitchen God Festival means reunion. In China, many festivals attach as much importance to the Kitchen God Festival as the Spring Festival, so it is very important to know the customs and traditions of the Kitchen God Festival.

Analysis of pick-up time of Kitchen God

The pick-up and drop-off time of Kitchen God is usually on the 23rd of the twelfth lunar month and on the New Year's Eve. However, in some places, on the fourth day of the first month, every family should stay at home, prepare rich fruits, burn incense, light candles and set off firecrackers to show their welcome. On the day when Kitchen God comes back, every family should stay at home, prepare rich fruits, burn incense, light candles and set off firecrackers to show their welcome. When sending the Kitchen God, some beggars in some places dressed up, sang and danced to send the Kitchen God door to door, calling him a Kitchen God in exchange for food. In the past, almost every kitchen had a kitchen god.

It means praying for blessing and avoiding disasters.

Kitchen God is also called Kitchen God. According to China folklore, Kitchen God reported to heaven on the 23rd night of the twelfth lunar month and returned to earth on the 4th day of the first month. It is the lowest fairy in myths and legends. Ordinary people and Shu Ren people set up a ceremony, or set up a family or a stove. China has a long history of offering sacrifices to Kitchen God. After Wei and Jin Dynasties, Kitchen God had a name. Kitchen God, surnamed Su, named Geely, and his wife named Boqiao. Kitchen God has entrusted the working people in China with the good wishes of avoiding disasters and praying for blessings.

Inventory of Dietary Customs on the Festival of Sacrificing Stove

People will definitely eat jiaozi on the festival of offering sacrifices to stoves, which means that some people will eat cakes and buckwheat noodles on the windward side of jiaozi. In the southeast of Shanxi, the custom of eating fried corn is popular. People like to bond fried corn with maltose and freeze it into pieces, which tastes crisp and sweet. After the age of 23, China people believed that God had gone to heaven and everything was forgiven. You don't have to choose a date to marry a daughter-in-law and prostitution. This is called rushing to get married. Until the end of the year, there will be many wedding ceremonies. After twenty-three, there are only six or seven days left before the Spring Festival, and the preparations for the Spring Festival are even more enthusiastic.