Top Ten Must-Eat Foods in Chongqing

The top ten must-eat foods in Chongqing are Chongqing Xiao Mian, Chongqing Hot and Sour Powder, Shancheng Xiao Tangyuan, Fuling You Lao Zao, Chongqing Woshou, Chongqing Mala Tang, Chen Mahua, Chongqing Dandan Noodles, Jiuyuan Steamed Bun and Chongqing Bean Flower Rice.

Chongqing noodles are one of the four characteristics of Chongqing and belong to the category of Chongqing pasta. Especially breakfast is more common. Chongqing Xiao noodles refer to spicy vegetarian noodles, which are spicy and spicy. Chongqing people will ask the master their own requirements when eating noodles. Chongqing people love Chongqing noodles as much as hot pot, and their intimacy is even worse. Chongqing people's love for noodles is not so much addiction as dependence.

Chongqing tofu pudding rice is a common snack in Chongqing. Tofu pudding rice refers to a bowl of rice, a bowl of tofu pudding and a plate of dipping sauce. Tofu pudding is a common snack in Chongqing. Add some prepared sauces to the prepared tofu pudding, supplemented by seasonings, and it tastes good. Tofu pudding rice is a fast food for Chongqing people. Convenient, fast, affordable and delicious. In the past, tofu pudding in Chongqing was sold as a burden. Now there are many restaurants specializing in tofu pudding rice in Chongqing, and the business is booming.

Chongqing hot and sour powder is a local traditional snack in Chongqing and has always been one of Chongqing people's favorites. The main powder made by hand takes sweet potato and pea starch as the main raw materials, which is traditionally made by farmers by hand. Local snacks, which is deeply loved by people all over the country, is famous for its sour and spicy taste and spicy appetizing aroma. Its characteristics are "hemp, spicy, fresh, fragrant, sour, but not greasy" and it is known as "the best powder in the world".

Chongqing Hot and Sour Powder was selected into the list of "Top Ten Snacks in China" sponsored by China Cuisine Association, and was also rated as "China Gold Medal Tourist Snacks" by china tourism association.

Maoxuewang originated in ciqikou ancient town, Chongqing, and is a famous dish in Chongqing. Maoxuewang, also known as Maoxuewang, tastes hemp, spicy, fresh and fragrant. Duck blood is the main ingredient, and Mao Xuewang's cooking is mainly cooking, with a spicy taste.

Jiuyuan Steamed Bun, also known as Jiuyuan Sauced Meat Steamed Bun, originated in Chongqing during the Republic of China 193 1 year. It's a famous snack in China, and it's also a famous gourmet snack in Chongqing's time-honored Jiuyuan steamed stuffed bun. Enjoy the honor of Chinese famous snacks, Chongqing time-honored brand, China special steamed bread, etc. Jiuyuan steamed stuffed bun is popular in Chongqing because of its fresh ingredients and unique taste. It has beautiful appearance, white and loose foam, tender and delicious stuffing and rich taste. Jiuyuan Sauced Meat Steamed Bun was selected into the list of "Top Ten Snacks in China" sponsored by China Cuisine Association.