How to Make Soy Milk Doughnuts

To make soybean milk fritters steps are as follows:

Material preparation: 188 grams of water, 10 grams of corn oil (and flour), 300 grams of flour, 6 grams of refined salt, 10 grams of powdered milk, 7 grams of sugar, 3 grams of yeast, 3 grams of non-aluminum double-effect baking powder, the right amount of corn oil (for frying), 90 grams of soybeans, 10 grams of rice, water 950 grams, 10 grams of rock sugar and so on.

1, the main ingredients in turn added to the bread machine barrel, start the dough program 15 minutes to knead into a smooth dough, seal the plastic wrap into the refrigerator 10h. soybeans and rice washed twice with water at room temperature soaked overnight.

2. The next morning, take the dough out of the refrigerator. Soak the beans and rice water filtered out and rinsed again into the wallbreaker / soybean milk machine, add water to 950ml, like to drink sweet soybean milk baby can add a few grains of rock sugar, start the soybean milk program, half an hour after the thick soybean milk out.

3, the following use of soybean milk time to do the doughnut billet, the first layer of oil on the board, the dough out of the organization into a 1cm thick rectangular piece.

4, the blade of the knife smeared with a little oil, cut the sheet of dough into wide strips 3cm wide.

5. Put one noodle on another chopstick and rub oil on it. Pinch the ends of the chopstick and press the middle of the overlapping noodle to the bottom, and a doughnut blank is ready. Repeat to make all the blanks, wake up for half an hour (soybean milk can be opened to deep fry).

6, the pan in a wide range of oil, high heat to 180 degrees (with the palm of your hand on the top of the oil feel hotter oil temperature is almost), turn to medium heat. The doughnut blanks twisted twice, into the frying pan diligently turned, fried to the surface of the golden brown drained oil out, placed on a plate paved with oil-absorbent paper. Pour the soybean milk into a bowl, with a piece of soy sauce tofu and eat.