Guangxi button meat sauce authentic ingredients

1, buckle meat ingredients juice practice: curd out of the bowl with a spoon crushed, add yellow wine, sugar, salt, thirteen spices and mix well.

2, the main ingredients: 500 grams of pork.

3, seasonings: 25 grams of soy sauce, 10 grams of cooking wine, 2 grams of peppercorns, 10 grams of honey, 15 grams of green onions, 15 grams of ginger, 3 grams of star anise, 8 grams of pea starch, 2 grams of monosodium glutamate, 5 grams of sugar, 70 grams of soybean oil.