Traditional cuisine of the Spring Festival

Traditional China foods during the Spring Festival include jiaozi, tofu, fish, preserved meat products and so on.

First, Jiaozi-"Hope"?

Jiaozi plays an important role in the traditional festival diet in China. According to the custom, the whole family began to pack jiaozi together during the Spring Festival. At the turn of the New Year, the whole family ate jiaozi to their heart's content, which means holiday reunion and good luck. ?

Second, tofu-passing "happiness"? ?

On the 25 th of the twelfth lunar month, push the mill to make tofu. In many parts of our country, we have the habit of eating tofu during the Spring Festival. The word "rot" is homophonic with the word "blessing", and eating tofu means happiness and blessing. ?

Third, fish-"more than one year"?

Fish is delicious and nutritious. "Fish" and "fish" are homophonic, symbolizing the auspicious significance for more than a year. During the Spring Festival, fish is indispensable on the dining table of every household, and people's good wishes for the new year are pinned. ?

Fourth, bacon products-"no bacon flavor, no annual flavor"?

"Without bacon, there would be no taste of the year." Near the Spring Festival, walking in the streets and lanes, you can always see a string of homemade bacon sausages hanging in the window or in front of the door, and the strong flavor of the year comes to your face, which has also become a beautiful landscape among the people. ?

Homemade New Year's Eve dinner should be reasonably matched.

The most important thing in China tradition is the New Year's Eve dinner. Homemade New Year's Eve, we should pay attention to reasonable collocation and choose a variety of foods such as cereals, meat, eggs, vegetables and fruits. When eating out, it is recommended to choose a restaurant with a food business license, good sanitary conditions and complete facilities. ?

In addition, life is irregular during the Spring Festival, so we should eat in moderation to avoid overeating and eating too much greasy food, which will lead to excess energy and increase the burden on the stomach. Fat meat, animal offal, etc. Should eat less, and fish, shrimp, shellfish and other low-fat, high-quality aquatic products in protein can be eaten in moderation. Besides paying attention to diet, you should also exercise regularly and don't sit for a long time.

Refer to the above? Chinese government network-tips on traditional food consumption in China during the Spring Festival