How to wash the large intestine

Add a little salt, vinegar and water to the basin and soak the large intestine in the basin for about 30 minutes. Turn over the large intestine to remove dirt and rinse with water repeatedly. Soak the large intestine in rice washing water for a while, and then gently rub it in clean water. Add water to the pot, add large intestine and cooking wine, and bring to a boil. Boil the large intestine for 5 minutes, then remove it and wash it with clear water. Put water, star anise, cinnamon bark, prickly ash granules and large intestine into a pressure cooker, turn on high fire and press for about 15 minutes, take out the large intestine, and let it cool and cook.

1. Add a little salt, mature vinegar and water to the basin and soak the large intestine in the basin for about 30 minutes.

2. Turn the large intestine over to remove dirt and rinse it repeatedly with water.

3. Soak the large intestine in Taomi water for a while, and then gently rub it in clean water.

4. Add water to the pot, add large intestine and cooking wine, and bring to a boil. Boil the large intestine for 5 minutes, then remove it and wash it with clear water.

5. Add water, star anise, cinnamon, prickly ash granules and large intestine into the pressure cooker, press it for about 15 minutes with high fire, then take out the large intestine and let it cool and cook.