What do you think of Xitang's food culture?

It is said that walking on the streets of Xitang at that time, ancient and mellow Jiashan yellow wine, Bazhen cake for invigorating the appetite and strengthening the spleen, steamed pork with lotus leaf powder and steamed white silk fish with delicate fragrance can be seen everywhere.

These foods are not only beautiful in style and attractive in taste, but also contain a wonderful historical allusion, among which the famous one is about "Bazhen cake".