What's delicious in Liaocheng Feng Tang?

Liaocheng Feng Tang is a restaurant with Shandong cuisine as the main food. Here are some dishes worth tasting:

1. Sweet and sour carp: Sweet and sour carp is a traditional dish in Liaocheng and other places. It is mainly made of carp and flavored with sweet and sour juice. It tastes sweet and sour and tastes fresh and tender.

2. Fried mutton with onion: Fried mutton with onion is a very famous dish in Shandong cuisine. Mainly mutton, with onions, ginger, garlic and other spices. It tastes tender, smooth and delicious after frying.

3. Braised pork: Braised pork is a classic dish in Shandong cuisine. It is mainly made of pork, with various seasonings such as soy sauce, sugar and cooking wine. It tastes soft and mellow.

4. Zhajiang Noodles: Zhajiang Noodles is a traditional snack in Liaocheng, Shandong Province, with noodles as the main ingredient and seasonings such as fried sauce, minced meat and shredded cucumber. It has a strong flavor.

5. Liaocheng Quack: Liaocheng Quack is a traditional snack in Liaocheng area. It is made of flour, minced meat, chopped green onion and so on. It tastes crisp and delicious.

To sum up, Shandong cuisine in Feng Tang, Liaocheng and other places is very worth tasting. You can choose your own dishes according to your own tastes and preferences.