Spicy crawfish dry pot how to do how to make delicious

With the right amount of scallions 5 pounds of crayfish 3 bottles of beer ginger 200 grams of dried chili 200 grams of peppercorns right amount of garlic 200 grams of sugar 100 grams of soy sauce right amount of chopped pepper 200 grams of onions, celery 300 grams of garlic 300 grams of spices 5 pieces of peppercorns 100 grams of anise

dry pot spicy crayfish

prepare all of the ingredients

1, start cooking! The first step into the hot oil pot out of the oil do not put anything first fried fried

2, after frying into the beer, soy sauce, soy sauce, cooking wine! Sugar, do not put salt remember!

3, put the crawfish in a pot to cook first! Put dry chili and garlic and pepper and ginger and anise and sesame leaves in a frying pan and stir fry! Then put in the chopped pepper! Stir fry again and then served out!

4, put the fried spices into the shrimp pot! Cook for 20 minutes

5, put in the pre-prepared chopped onions, celery, garlic cloves! Stir fry!

6, out of the pot to complete!