Western-style pastry refers to which, his origin?

Western pastry (foreign pastry) from foreign countries into China's pastry of the collective term, with the Western national style and characteristics. Such as German, French, English, Russian and so on.

Cakes account for the main position of Western-style pastry, probably categorized as cream cake, fruit cake, ice cream cake.

Small snacks

It is butter or white oil, sugar, eggs, rich powder as the main ingredient and some other auxiliary materials (such as ingredients, spices, cocoa, etc.) and a class of small shapes, styles, flavors of crisp and sweet desserts. Such as wax ears, sand cookies, Dumplings, squeeze flowers and so on.