Why is bean juice the favorite of Beijingers?

Everyone must have heard the saying "Eat well early, eat well at noon and eat less at night". The importance of breakfast is self-evident. So what's the pressure on breakfast?

From the network

An hour in the morning is worth two in the evening. If you have a good breakfast, you will be in a good mood all day, at least for Bian Xiao. Breakfast should be balanced and light, not too greasy. People who skip breakfast are particularly prone to stomach problems and gain weight. So where do you usually have breakfast?

From the network

The sugar cake with old Beijing characteristics, with a bowl of bean juice that not everyone can control, will wake you up from your sleep in an instant. The swill-like smell is hard to swallow, but it is good for the body and has the effects of nourishing the stomach, detoxifying and clearing away fire.

In addition to sugar cakes and bean juice, noodle tea is also a special breakfast in old Beijing. Delicate millet flour, smeared with sesame sauce and sprinkled with sesame seeds, tastes particularly mellow.

From the network

Pancake fruit is a special breakfast in Tianjin, which is usually eaten with wonton, soybean milk and crispy rice.

Pure coarse grain pancakes are delicious with fruit and chopped green onion.

From the network

Breakfast in Guangzhou can also be called "morning tea". There is a saying called "two cups", that is, drink a pot of tea, eat two snacks, some go to work after drinking tea, and the elderly in the neighborhood will be leisure. Generally speaking, they come the earliest and leave the latest.

From the network

Breakfast in Northeast China is generally soybean milk fritters or tofu fritters. Of course, there are steamed buns and porridge. In the northeast, fried dough sticks are also called big fruit. The fruit is actually the same as that in Tianjin.

From the network

Regan Noodles is the first choice snack in Wuhan, and Wuhan people are used to ordering breakfast too early. Wuhan people's enthusiasm for Regan Noodles is on their faces. In Wuhan, you can see Regan Noodles's shops everywhere. If you go to Wuhan, you can try it.

Different places have different views on breakfast and eat different foods. However, China people's enthusiasm for breakfast is still increasing. Even though I am in a hurry to go to work in the morning, I still want to buy breakfast to start a new day.

What do you have for breakfast in your hometown? Welcome to comment.

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