When visiting a store in Xi 'an, what authentic and delicious restaurants can you find?

Zhang Jia fen Tang sheep blood-sheep blood is very tender. When eating, it is served with large pieces of tofu and mung bean vermicelli, and then poured with carefully boiled bone soup. Eat a bowl of noodle soup and sheep blood, just want to say comfortable! It's a big dish, a bit like Dandan Noodles in Sichuan. Tribute dishes are crisp and refreshing, which makes noodles more delicious. By the way, the marinated eggs and fried shrimps in the store are also very good. What does Zhang Luowa eat? Shout in Shaanxi dialect! Marquis meatballs and hot soup are absolutely delicious. It is made by Hui people and eaten in bread or with preserved beef and steamed bread. Beef patties are all delicious.

Xi 'an real Fang Hui area covers an area of nearly five square kilometers, with a permanent population of nearly 100,000 and many streets. Most of the delicious food is actually hidden in the streets with few tourists. Pot paste Pot paste is a kind of fried stuffing food, and beef pot paste is a famous Hui snack. Jiaozi takes beef as stuffing, which is made of flour bag, and then fried in oil pan until golden brown. The beef stuffing is delicious, and the great meat is the most satisfying, but the price is a bit expensive. This plate costs more than 60 yuan, so there is nothing to say if you like it. Cold dishes are quite satisfactory, there is nothing to say, and the service is just like that. After all, you came to eat for the taste.

Ningxia, Yinchuan paomo killed Xi 'an, and Xi 'an said it was mutton paomo. It's so stingy to take a bite of seasoning and give a few pieces of meat. Compared with Guangdong, Hong Kong, Macao, Chaoshan and even Henan snacks, the difference is not a little bit. When I come to Xi 'an, how can I not eat mutton and bread pieces in soup? As an 80-year-old brand of Tongshengxiang, a bowl of mutton bread in soup tastes long, the soup is delicious, the steamed bread is strong, and a bowl is fragrant and cool, with full weight. Even men are full. Next, I went to Hassan Grill to eat barbecue ribs. Finally, I came to Qiaozikou Laomajia Mafengla Cattle and Sheep Butcher Shop. 1923 started, and now it is the fourth generation. Bacon beef and sauce beef are delicious, and they are not salty, so they can stutter.