Many people may not be familiar with Huilai, but they are familiar with some of its specialties!

When it comes to the city of Huilai, many people may not be familiar with it. Huilai County, Jieyang City, Guangdong Province, under the jurisdiction of the county, is located in the eastern coast of Guangdong Province, the ancient land of Baiyue, elegantly known as "Kwaiyang". With 109.5 kilometers of coastline, Huilai County is an important node of the Maritime Silk Road, the only coastal county in Jieyang City and the gateway to maritime transportation. Huilai has a long history, beautiful scenery, and rich tourism and material resources. Although many people are not very familiar with "Huilai", but the following and we share a few Huilai specialties, a name that certainly will not be unfamiliar to everyone.

"Mouthful of lychee three hundred, not quit long as Lingnan people." Huilai known as "China's hometown of litchi" reputation, is the largest litchi production area in eastern Guangdong. Huilai litchi has a long history of cultivation, according to "Chaozhou Prefecture", as early as in the Three Kingdoms period, Huilai has a tradition of planting litchi, more than 2000 years ago. Huilai litchi, alias Danli, litchi, and bananas, pineapples, longan *** called "the four fruits of the South", is the traditional fruit of the Chaoshan region, known as the "Lingnan four fruits" one of the reputation, in March 2005, Huilai County was awarded the "Hometown of China Litchi". In March 2005, Huilai County was awarded the title of "Hometown of Lychee in China". Into the Huilai, everywhere is a piece of red litchi forest, exudes a light fruit aroma, there are Wu Ye, Princess smile, Gui flavor, sticky rice cake and many other varieties. Gently peeled, the flesh is crystal clear, like white jade, bite, sweet and smooth, crisp and juicy. "A ride on the red dust consort laughs, no one knows it's lychee." No wonder when the Tang Xuanzong for the beauty of a smile, not hesitate to run dead several good horse also want to whip the lychee from thousands of miles away to Chang'an. Now Huilai lychee has a large number of market, partners can go to taste fresh, experience the "noble princess like luxury enjoyment".

There is a kind of show of wealth, called Huilai people eat seafood! In Huilai, any seafood stalls, even on the shelves of the seafood, are just fished up from the sea, live, a variety of fresh seafood, you can choose. Huilai is a well-known coastal county in Guangdong, is also "the country's top 100 counties of aquatic products", the sea is lush algae, reefs, there is the largest natural harbor in the eastern region of Guangdong, seafood resources are particularly rich. Especially known as "soft gold in the sea" Huilai abalone, is known far and wide. As the saying goes, "There is Dalian abalone in the north and Huilai abalone in the south." Huilai abalone is not only fat, delicious and fresh, but also inexpensive, loved by the general public.

Beijing duck in the north, Longjiang pig's feet in the south, as a symbol of Guangdong and symbols, known throughout the country, Longjiang pig's feet, is the famous characteristics of the Chaoshan region of the traditional snacks, named after the origin of Huilai County Longjiang Town. According to legend, pig's feet rice has a history of more than 1,000 years, and in the Tang Dynasty, people were proud of having eaten pig's feet rice, which was known as "luxury enjoyment" because of its high price. Han Yu also praised Longjiang pig's feet for its sweetness and deliciousness, and its fat but not greasy texture. The famous food documentary "Tongue on the China" on Long Jiang pig's feet have this description: "all kinds of marinade especially love Long Jiang pig's feet, which is in fact a pig's elbow, and it is the ground pig, subcutaneous fat is rich and mellow, masters in the pot of slow stewing over a low fire, constantly pouring with marinade until the grease is all out of the juice into the ..."

"

The Long Jiang Pig's Feet is the most famous and most popular of the Long Jiang Pig's Feet. ..."