Traditional Culture Encyclopedia - Traditional virtues - Ili cuisine (exploring the taste buds of Xinjiang cuisine)
Ili cuisine (exploring the taste buds of Xinjiang cuisine)
Xinjiang is a paradise for food, where there are all kinds of food, among which Yili's food is unforgettable. If you want to explore the taste buds of Xinjiang cuisine, then Yili cuisine must not be missed. Let's start this delicious food trip together!
First stop: Ili roast whole lamb
Roasted whole sheep in Yili is one of the most representative foods in Xinjiang, and it is also one of the favorite foods of people of all ethnic groups in Xinjiang. To roast whole sheep in Yili, you must choose local high-quality mutton. Lamb is cured with special spices and baked in a special oven. Roast whole lamb skin is crisp and tender, with a fragrant smell, which makes people drool.
Second stop: grab the food by hand.
Hand-grabbed rice is one of the most distinctive foods in Xinjiang and a traditional food in Yili. The method of making hand-grabbed rice is very simple. Mix rice and meat together, knead them into balls by hand, and then bake them in the oven. Hand-grabbed rice tastes delicious and unique, and it is a food that people will never forget.
Third stop: fried noodles
Fried noodles are one of the most popular foods in Xinjiang, and also the traditional food in Yili. The method of making fried noodles is very simple. Noodles are mixed with various vegetables, meat and other ingredients, and then fried in a pot. Stir-fried noodles are very delicious and rich in taste, which is a food worth remembering.
Fourth stop: mutton kebabs
Mutton kebabs are one of the most popular cuisines in Xinjiang, and they are also traditional cuisines in Yili. The method of making mutton kebabs is very simple. Mutton is cut into small pieces, pickled with special spices, and then baked in the oven. Mutton kebabs are delicious and unique, and they are mouth-watering food.
final result
Yili cuisine is one of the representatives of Xinjiang cuisine. Whether it is roast whole sheep, hand-grabbed rice, fried noodles or mutton skewers, it is memorable. If you want to explore the taste buds of Xinjiang cuisine, then Yili cuisine must not be missed. Let's taste these delicious foods together and feel the food culture in Xinjiang!
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