Sugar gourd sugar how to boil Authentic ice sugar gourd practice

30 fresh hawthorns, 6-10 bamboo sticks, 250 grams of sugar

Practice

1, add sugar to the pot and add water not more than the sugar on a low flame while stirring and cooking syrup.

2, the syrup boiled until yellow and thick, with chopsticks dipped a little into cold water, the syrup can quickly form a crust, the syrup is boiled.

3, the hawthorn inserted in the bamboo stick, into the syrup wrapped in a circle, you can turn the pot sideways.

4, will be wrapped in syrup hawthorn on a flat surface smeared with water. 15 minutes after the pan can be lifted up to eat

Tips

1 To choose the uniform size of the seasonal fresh fruit.

2 Bamboo skewers are available at the supermarket where they sell barbecue materials.

3 Children should eat food with bamboo sticks under adult supervision to prevent them from poking small children.

4 Sugar syrup less will not be evenly coated, so there is bound to be part of the loss