What is fermented Chinese medicine? What are the benefits of fermenting traditional Chinese medicine?

Fermented traditional Chinese medicine simulates the digestion and decomposition process of traditional Chinese medicine in human body. Modern bioengineering technology is adopted to establish an "industrialized gastrointestinal system" outside human body, and various probiotics in human intestinal tract are used to pre-digest, decompose and transform traditional Chinese medicine, and the intermediate substances of macromolecules are decomposed into effective small molecular substances that can be directly absorbed. Therefore, fermented traditional Chinese medicine has quick curative effect and definite effect.

It has been proved by long-term clinical practice. Compared with traditional Chinese medicine, the efficacy of fermented Chinese medicine is improved by 4-28 times. After probiotic fermentation, patients can take 6 doses of traditional Chinese medicine for 1 days, and the drug efficacy is 4-28 times higher than that of 6 doses of traditional Chinese medicine. < P > After pre-digestion and transformation, fermented Chinese medicine completely removes the harmful toxicity of drugs, and removes the "bitter taste" defect of traditional Chinese medicine decoction, and the taste is improved, so patients can take it for a long time. < P > Fermented Chinese medicine,