30 pounds of meat bun meat filling put how much salt

30 pounds of meat bun meat filling put about 220 grams of salt.

1 pound of meat filling about 6-8 grams of salt, so 30 pounds of meat filling about 220 grams of salt.

1, making bun filling ingredients need pork, eggs, seasoning need soy sauce, sesame oil, pepper, salt, parsley and chopped scallions.

2, when making bun filling, you need to add water to mix, then add oil to mix, otherwise it will cause the bun filling lack of water and dry, affecting the taste. When mixing the bun filling, you need to mix in one direction so that the bun filling has viscosity and elasticity.

3, 30 pounds of pork filling salt between 210 grams to 260 grams. If if the taste is heavy, the amount of salt can be added to 260 grams, if if you like light not too salty, then the amount of salt in the lower line 210 grams. If it is pure meat filling, then the proportion of salt is not fixed, moderate can be.