Which Jingzhou Guokui is delicious?

Which Jingzhou Guokui is delicious? This is a question that I believe many tourists, food lovers and locals will ask when exploring local cuisine. As a famous traditional snack in Jingzhou, Guokui enjoys a high reputation in Jingzhou and even the whole country for its crisp, fragrant, sweet, salty, crisp and soft taste and unique production technology.

Push the old corner pot helmet first. Located in Shashi District, Jingzhou City, Laojiekou Guokui Store is one of the most popular chain restaurants. The pot helmet here is made of fresh sorghum flour, which is baked after green, soaking, kneading and fermentation. The taste is crisp, the skin is oily and the aroma is overflowing. In addition to the traditional Sichuan-style sauce and Chili sauce, there are also various flavors of Guo kui, such as minced meat, spicy, clear soup, spicy and so on.

Followed by Yangjiatao Guokui Store. Located in the north section of Xinglong Street, this is a small shop that has been open for more than 20 years. The unique production skills and traditional formula of the pot helmet make the pot helmet here a favorite of the local people. The inside of the pot helmet is soft and sweet, and the outside is crisp. Take a bite, the aroma is overflowing and the taste is intoxicating. The spicy pot helmet in the shop is particularly popular, and the spicy taste is appetizing.

Finally, I recommend Xinglong Xiaoji Guo Kui. As the earliest paid family in Jingzhou, its pot helmet is famous for inheriting the production process and being particularly picky about food. The pot helmets here are directly placed in a pot with a small fire, which tastes excellent, and each pot helmet expands bigger and more vivid. The crispy pot helmet, original pot helmet and sesame pot helmet of the store are not to be missed.

No matter which flavor you like, these three famous Guokui shops in Jingzhou are worth visiting!