What are the old Chinese brands of steamed buns?

1, steamed stuffed bun in tongqinglou, according to local county records, 1932, the master of tongqinglou invented steamed stuffed bun made of instant noodles, which rewrote the history that Chinese people have been making steamed stuffed bun with dough, and spread to the whole country, and China has had steamed stuffed bun since then. Tongqinglou is an old Chinese brand.

2. Tianjin Goubuli steamed stuffed bun is a famous traditional snack in Tianjin, China. It is a snack made of flour, pork and other materials. Founded in 1858 (Xianfeng period of Qing Dynasty), it has a history of 100 years. This kind of snack is the first of the "Tianjin Three Musts" and the oldest snack in China.

3. "China Time-honored Brand" on the first floor of Kaifeng-"Kaifeng First Floor" is a century-old shop with a long history. Its "first floor steamed stuffed bun" is famous for its exquisite materials, unique production, soft and tender flavor, fat but not greasy, and beautiful shape of "lifting like a lantern and placing like a chrysanthemum".

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4. Guangzhou restaurant barbecued pork buns, a time-honored brand in China, boasted of being "the first in Guangzhou" after the completion of 1935, and took "honesty and no deceit" as the main theme, and hired Quan Zhong, the master of "Southern Chef King", and Liang Rui, a famous chef. Create a restaurant image of "famous shops, chefs and dishes".

Yangzhou Sanding Steamed Bun, Wuhan Fried Bun, Shanghai Nanxiang Steamed Bun and Beijing Qingfeng Steamed Bun are all well-known steamed bun brands.