What's delicious at Lukou Airport?

Lukou Airport, located in Lukou Street, Jiangning District, Nanjing, is one of the more important civil airports in Jiangsu Province. Passengers departing from here or arriving in Nanjing can not only feel the convenience brought by modern aviation hub, but also have a full meal, because there are many delicious foods waiting for you at Lukou Airport.

The first restaurant that must be visited is the food madness spot between T2 and T3 terminals. The authentic Sichuan and Cantonese tea restaurants here have guaranteed quality and excellent taste. The recommended signature dishes are delicious spicy balsamic pot and Chongqing Xiao noodles, which are spicy and delicious and mouth-watering, and there are dozens of special snacks waiting for you to taste.

The second delicious food is Hansheng Yipin Tofu in T 1 Terminal. The signature product here is the authentic Anhui specialty snack-bean curd brain. Join the chain store, elegant style, floor-to-ceiling glass wall, full and bright light, clean and tidy surrounding environment. As long as you have tasted tofu brain and frozen tofu, you will fall in love with the food here.

The third food is Chen Mapo Tofu King, which is located at the junction of exit T3 and T2 of Lukou Airport. The tofu here is tender, the soup is slightly spicy, the taste is mellow and the taste is good. In addition to traditional tofu dishes, there are some unique Sichuan snacks, such as Sichuan-style pork and spicy chicken.

Generally speaking, in addition to traditional tofu dishes, Lukou Airport also has snacks and special dishes to meet the needs of different groups of people. Enjoying life on the road is also an experience.