Traditional Culture Encyclopedia - Traditional stories - What are the specialties of Jiashan?

What are the specialties of Jiashan?

Jiashan local specialty

Jiashan yellow rice wine brewing industry was very developed in Ming and Qing Dynasties. Hu Fenjia Shan Yellow Rice Wine Series is made from glutinous rice and aged yellow rice wine with traditional formula and technology in winter. The wine is yellow, transparent, shiny, mellow, sweet, mellow and soft. It belongs to semi-sweet yellow rice wine, which contains 18 amino acids and is rich in nutrition. It is a popular base wine, suitable for banquets, banquets and other occasions.

Steamed pork with lotus leaf powder cut pork belly, marinated with soy sauce, sweet noodle sauce, white sugar and yellow wine, mixed with spiced rice flour, wrapped with fresh lotus leaf, and steamed in a steamer. Blending the flavors of pork and lotus leaves, it is deeply loved by tourists and has become a famous traditional food in Jiangnan water town.

Bazhen cake Bazhen cake is made of eight kinds of medicinal materials, such as yam, poria cocos, Euryale euryales, rice kernels, wheat teeth, lentils, lotus seeds and hawthorn, with high-quality glutinous rice flour and white sugar. This kind of cake is green, black and crisp. It was very popular at first because it can eliminate malnutrition in children. Later, because of its exquisite selection of materials, fine processing, sweet taste and spleen and stomach benefits, it became a famous spot in the south of the Yangtze River and enjoyed a high reputation for more than 100 years.

The potherb mustard in Yangmiao has a long history, which is named because it is planted in winter solstice and matured in spring, and grows in the snow without insect erosion. This product is made from the famous potherb mustard in Hangjiahu, south of the Yangtze River. It is refined by 500 years of folk craft, experience and technology pickling and high-temperature sterilization. It can be eaten raw, fried, made into soup, mixed with noodles and fried with rice. Fen lake crab is produced in Hufen Lake and its nearby waters in Jiashan County. The crab shell is bluish gray, the navel is full and white, and the crab feet are hard and firm. The most special thing is two claws. Fen lake crab is rich in protein, vitamins and minerals, with high nutritional value, and its paste is fragrant and delicious, which is the top grade of crabs. Fen lake crab was rated as a famous brand product in Jiaxing, a famous trademark in Jiaxing and a green agricultural product in Zhejiang. Yaozhuang Yellow Peach is warm in March every year, and the peach blossoms are in full bloom. The whole Beihe Village seems to be in the ocean of peach blossoms; Every year in mid-August, peaches in Huang Chengcheng bend their branches. The greenhouse tomato in Dingzha Town, the hometown of tomatoes in China, has become the dominant industry of benefit agriculture in Dingzha Town. There are more than 3,000 farmers engaged in tomato planting, and the annual tomato planting area in greenhouse reaches10.2 million mu. All adopt the greenhouse multiple cropping facility cultivation mode, select high-quality tomato varieties, with a total output of 50 thousand tons. In 2003, the whole town carried out pollution-free tomato production. Dongquan brand tomatoes have reached the standard of pollution-free green agricultural products by the Agricultural Products Quality Supervision, Inspection and Testing Center (Hangzhou) of the Ministry of Agriculture. They are recognized as green agricultural products in Zhejiang Province and sell well in Shanghai, Suzhou, Wenzhou and Hangzhou. In 2004, it was named "China Tomato Town" by the Ministry of Agriculture. Tang Wei Town, the hometown of melon in China, successfully introduced Japanese melon Elizabeth for trial planting on 1992. 1995, introducing new varieties from west Boloto for greenhouse cultivation. At present, the planting area of melon has reached 2654 mu, accounting for 70% of the whole province, with a total output of 5.308 million kilograms and the highest income per mu10.2 million yuan, which has formed a professional production base. In 2002, it was awarded the title of "Hometown of Melon in China" by the Ministry of Agriculture and became one of the three major melon production bases in China. In 2006, the planting area of China mushrooms in Yaozhuang Town reached 20 million square feet, with a total output of nearly 6.5438+0.4 million tons, making it the largest distribution center for fresh mushrooms and halogen mushrooms in Zhejiang Province. In 2002, it was named "China Mushroom Town" by the Ministry of Agriculture. In 2003, "Jin Xue" brand Lentinus edodes was recognized as "Zhejiang Famous Brand" and "Jiaxing Famous Brand Product". In the same year, it was awarded "Zhejiang Green Agricultural Products" and was recognized as "Pollution-free Agricultural Products" by the Agricultural Products Quality and Safety Center of the Ministry of Agriculture. In 2006, it passed the national "green food" certification and was selected as "Top Ten Famous Mushrooms in Zhejiang Province".