What are the traditional tea cultures in China?

Chinese traditional tea culture refers to the cultural characteristics formed in the process of tea drinking, including tea ceremony, cha de, tea spirit, tea couplets, tea books, tea sets, tea spectrum, tea poems, tea paintings, tea science, tea stories, tea art and so on.

The origin of tea culture is China. China is the hometown of tea. It is said that drinking tea in China began in the Shennong era, with at least 4,700 years. Until now, the Han people still have the custom of replacing gifts with tea. Han people have various methods of making tea: smoked bean tea in Taihu Lake, scented tea in Suzhou, ginger salt tea in Hunan, Xiajun tea in Shushan, frozen top tea in Taiwan Province Province, Longjing tea in Hangzhou, oolong tea in Fujian and so on.