What are the barbecues in Hubei? What are the characteristics?

As a typical central province, Hubei has rich food culture. Among them, barbecue, as a kind of food at night, has become a part of Hubei people's life. The special barbecue in Hubei has different flavors and tastes. Here are some special barbecues in Hubei.

1. Bean skin barbecue

Bean skin barbecue is a special snack in Wuhan. All kinds of vegetables and meat are wrapped in bean skin and baked. This kind of barbecue is simple to cook, but it is nutritious and delicious. It is one of the favorite barbecues in Wuhan.

2. Duck neck

Duck neck is a traditional barbecue in Hubei, which is very popular in Hubei. It is roasted with the meat from the duck neck. Delicious, very suitable for night market snacks.

3. Duck blood vermicelli

Duck blood vermicelli is a typical barbecue in Hubei. The main ingredients are duck blood and vermicelli. Dice the duck blood, bake it with vermicelli, and finally rinse it with a little special sauce. Very delicious.

4.huajia kebabs

Huajia skewer is a unique kebab in Hubei province, which is mainly made of huajia and vegetables. This kind of mutton kebab tastes good, especially suitable for tasting at night.

5. Beef skewers

Beef skewers in Hubei are very famous. They are made of tender beef cut into small pieces and grilled together. They are very delicious. When roasting, it will be coated with a special sauce to enrich the flavor of beef skewers.

6. Fish skewers

Fish skewers in Hubei are also very famous barbecues, which are very popular in Hubei. Cut the fresh fish into small pieces, then string them together and bake them. They are delicious and nutritious.

In a word, barbecue in Hubei is very colorful, and different regions have different flavors and tastes. If you want to try the barbecue in Hubei, I suggest going to the night market and vendors.