What are the varieties of corn, wheat, soybeans, sesame, grape tamarinds, thank you!

High lysine corn

A, high jade 1

Shenyang Agricultural University in 1982 to high yellow 3-32 for the mother, to Mo17O2 for the father of the group into a high-quality protein maize hybrid. 1990 by the Liaoning Provincial Crop Variety Validation Committee validation named. It is recognized as the domestic advanced level.

The fertility period is 120 days. The whole plant has 21 leaves. Seedling bud sheath purple, leaf blade positive green, leaf type spreading, strong growth. Plant height 279 cm, spike position 102 cm, plant intermediate type, toughness. Fruiting spikes are long and simple, 21.7 cm long, with 16 rows, inserted straight up, with long bracts and red rachis. Kernel yellow, horse tooth type, 100 grains weight 34.4 grams. Seed yield is 85.5%. Seed lysine content is 0.44%. It is highly resistant to big spot disease and grain rot, and moderately resistant to small spot disease and black spot disease. The yield is good, and the large-scale test planting yield is more than 500 kilograms per acre.

Sowing at the right time in the general area. South of Liaoyang cumulative temperature of 3300 degrees - day above the area of late sowing at the right time (early May) is better; density of 3300 ~ 3500 plants / mu; bottom fertilizer to be enough, especially in the drought barren areas, the application of adequate bottom fertilizer is the best drought measures. 10 kg of diammonium phosphate per mu for mouth fertilizer, 40 to 50 kg of ammonium sulfate (urea halved), harvest in time

and stripping bracts. Seed production parents can be sown at the same time, row ratio 1:6. and can be formulated backcross: with MO17O2. to do the mother, to be the mother of the arching soil dew needle before you can sow the father (high yellow 3-32); density of the parents of each 4,000 plants per acre. In the western and north-central Liaoning Province, the southern part of Jilin Province, the Huanghuai Basin summer sowing can get high yield. Gao Yu 1 is a high lysine corn, a new type of feed combining heat and protein, planted in places where there is a serious lack of protein feed, the economic benefits are particularly high, in line with the general direction of high-yield, high-quality, high-efficiency agriculture.

--------------------------------------------------------------------------------

Two, Ben Gao No. 4

Benxi County Agricultural Science Research Institute in Liaoning Province in 1982 to 78

The fertility period is about 116 days. The whole plant has 13 to 14 leaves. Seedling bud sheath green, leaf blade green, strong growth. Plant height is about 260 cm, spike height is about 85 cm, plant type intermediate, toughness. Male spikes have medium branching and yellow anthers. Female spikes have greenish colored styles. Fruiting spikes cylindrical, about 20 cm long, 16 rows, moderate bracts, white rachis. Seeds are powdery, red, horse-toothed, weighing about 30 grams per hundred. Seed yield is 85%. Seed protein content is 10.34% and lysine content is 0.5%. In the national regional trial and production demonstration, it increased yield by 5.7% and lysine content by 0.3% compared with the control variety Zhongdan 206. In the Northeast regional trial, the yield was the same as that of the common corn control, Jidan 101.

Sow in late April to early May. Mu stay seedlings about 3300; mu applied 20 kg of base fertilizer (nitrogen, phosphorus, potassium), and then 25 kg of urea per mu. Seed production, the parents of the line ratio of 1: 6. First sowing the father, to be the father drilled cone and then sow the mother. The density of the parent is 3500 plants/mu, and the seedling of the parent is 4000 plants/mu. It is suitable for planting in the middle-maturing areas of Liaoning Province, Jilin Province and Heilongjiang Province.

--------------------------------------------------------------------------------

Three, Tiegao No. 1

The Tieling Institute of Agricultural Science in Liaoning Province in 1985 with the self-selected line C8643. C8643. The new high lysine maize hybrid with the mother and the introduced line 23/O2 as the father was validated and named by the Liaoning Provincial Crop Variety Validation Committee in 1998, and was designated as the advanced level in the province.

The fertility period is about 126 days. Requires an active cumulative temperature of 2725.9 degree-days. The whole plant has 20 to 21 leaves. Seedling bud sheath purple, leaf blade green with purple halo, leaf width wave curved obvious, plant height about 283 cm, spike height about 100 cm. Fruit spikes cylindrical, spike length 19.9 cm, spike rows 16 to 18 rows, rows of 40 grains. Seeds are yellowish-white, horse-toothed, with a 100-grain weight of 37 grams and a single-spike grain weight of 2I4 grams. Seed yield is 86.2%. Seed protein content 8.15%, lysine content 0.40%, containing 5.23% fat, starch content 72.83%. Resistant to felling. Resistant to large and small spot disease and black tassel disease, more resistant to tassel rot. 1994-1996 in the province in the high lysine corn regional test, the average yield of 561.8 kg per mu, than the control yield increase of 10.5%; 1995-1996 in the province in the provincial production test, the average yield of 556.8 kg per mu, than the control species of high jade No. 3 yield increase of 7.7%.

Select the medium or higher fertility slope planting; 25-30 kg of compound fertilizer per mu, or 15-20 kg of diammonium phosphate, 5-10 kg of potash, zinc fertilizer 1-1.5 kg as seed fertilizer. Trumpet period of 25 ~ 30 kg of urea per mu; suitable sowing period for April 20 ~ 30; clear seed and inter-planting, sets of seeds can be high yield. Clear seed commercial seedling guarantee 3000 ~ 3300 plants, between, set seeding mu guarantee 3300 ~ 3500 plants. Seed production, the first phase of the parent and the mother of the same sowing, 5 to 6 days after the second phase of the parent sowing. The ratio of parent to parent is 1:6, when the mother's male spikes show tips with 1 to 2 leaves in time to remove male, three types of seedlings with 3 to 4 leaves completely remove male. Suitable for Liaoning, Jilin south-central area planting.

--------------------------------------------------------------------------------

Four, long single 58

Changchun City Academy of Agricultural Sciences in 1987 to long 727 for the mother, long 658 for the father hybrid.

It is a medium-late maturity, high-quality protein corn single cross. It takes about 128 days from seedling to maturity. Need ≥ 10 ℃ temperature 2780 degrees - day. The whole plant has 21 leaves. Leaf blades are half uplifted and live culms are mature. Plant height about 265 cm, spike position 90 cm. Fruit spikes are long and simple, 22-24 cm long, with 16-18 rows. Seeds are yellow, malleable, weighing 310 grams per thousand kernels, with a seed yield of 83.6%. Seed yield was 83.6%. The lysine content of the kernel was 0.41%. The variety is resistant to corn spot disease and stem rot. Anti-fall, the average yield of 9000-10000 kg per hectare.

Sowed in mid to late April; 45,000 seedlings per hectare; seed fertilizer dosage is 15 kg of diammonium phosphate per mu, the big trumpet period combined with plowing urea 20 kg / mu or ammonium nitrate 25 kg / mu; watering conditions of the best place to water a thorough watering. When making seeds, the parents are sown at the same time. Suitable for planting in the central and western areas of Jilin Province, Jincheng area of Shanxi Province, Xinjiang Shihezi, Inner Mongolia Chifeng and other areas.

--------------------------------------------------------------------------------

V. Gao Yu 3

Shenyang Agricultural University in 1988 to Mo17s. For the mother, Dan 360 / O2 for the father of the mating of high-quality protein corn hybrids. 1994 by the Liaoning Provincial Crop Variety Validation Committee validation of the name, designated as the province's advanced level.

The fertility period is about 125 days. The whole plant has 21 leaves. Seedling bud sheath purple, leaf blade positive green, leaf type spreading, strong growth. Plant height is about 280 cm, spike height is about 113 cm. Male spikes are medium-sized with yellow anthers. Female spikes have green styles. Fruiting spikes are borne straight up, cylindrical, with long bracts. Spike length 20.5 cm, rows 18, rachis red. Seeds are yellow, horse-toothed, with a 100-grain weight of about 32 grams. Seed yield is 85.5%. Seed lysine content is 0.45%. The yield is good. The average yield is 659.0 kilograms per mu.

In the general area at the end of April for the appropriate sowing period. In the cumulative temperature of 3300 degrees - day above the region can be late sowing (early May); density of 3000 ~ 3300 plants / mu; adequate bottom fertilizer, mouth fertilizer, diammonium phosphate 10 kg / mu. Trumpet period of 40 ~ 5O kg of nitrogen fertilizer per mu (urea halved); timely harvesting, and stripping bracts. Seed production, the parents can be sown at the same time, the row ratio is 1:6. mother can be planted to 4000 plants / mu, father 3500 plants / mu. The father's mouth is loose and easy to drop grain, so it is not suitable for the preparation of backcrossing. It is suitable for planting in Liaoning Province and southern Jilin Province. Late sowing at the right time in the south of Liaoning Province and summer sowing in the Huanghuai Basin can also get high yields. In the serious lack of protein feed area planting, economic benefits are particularly high.

--------------------------------------------------------------------------------

Six, Long 09

High-yield maize breeding laboratory of the Maize Research Center of the Heilongjiang Provincial Academy of Agricultural Sciences. In 1991, the mid-early maturity soft type high-quality protein maize hybrid bred by Longyin 011×Longseries 025 cross.

The fertility period is about 110 days. Seedling growth is relatively robust, with lush stems and leaves. Plant height is about 240 centimeters, spike height is 80 centimeters. Spike is cylindrical, 21 cm long, 4.3 cm thick, with 16 rows and 43 grains. The rachis is white. Long wedge-shaped horse-toothed grains, yellow, 1,000-grain weight 270 grams. Resistant to corn big spot disease, resistant to green blight, black tassel disease and powdery mildew. After the 1992-1993 two-year test, the average yield of 559.7 kilograms per mu, an increase of 12.3% over the control variety.

Planting, in general soil conditions, the density of 3000 plants / mu or so; due to robust growth, like fertilizer, it should be heavy application of bottom fertilizer and mouth fertilizer, timely fertilizer. The hybrid parent itself has a high yield, the parent has a large amount of pollen, seed production is convenient, so the parents can be sown at the same time. It is suitable for planting in the lower limit of the second cumulative temperature belt and the third cumulative temperature belt in Heilongjiang Province.

--------------------------------------------------------------------------------

Seven, Long 011

Maize high-yield breeding at the Maize Research Center of the Heilongjiang Provincial Academy of Agricultural Sciences. In 1991, the research laboratory in the Dragon 015 × Dragon 036 cross-bred into a semi-soft type of high-quality protein corn hybrids.

The fertility period is about 115 days. Seedling growth is relatively robust, plant row convergence. The plant height is about 259 centimeters, and the spike height is 95 centimeters. Fruiting spikes are cylindrical, 24.4 cm long, 5.1 cm thick, with 16 rows and a white rachis. Seeds medium toothed, pale yellow. Culms strong and non-collapsing. Resistant to corn spot disease, powdery mildew and black tassel disease, resistant to corn blight. The hybrid was tested in the hospital for two years from 1992 to 1993, with an average yield of 609.7 kilograms per mu, an increase of 15.20% over the control variety.

Because the hybrid plant height is medium, the plant type is more convergent, so the planting density of 3000 to 3500 plants / mu is appropriate; like fertilizer, should strengthen field management, to promote early maturity. Suitable for planting in the second cumulative temperature zone in Heilongjiang Province.

--------------------------------------------------------------------------------

Eight, Long 012

High-yield maize breeding at the Maize Research Center of the Heilongjiang Provincial Academy of Agricultural Sciences. In 1991, the research laboratory in 1991, with the dragon cited 011 × dragon cited 025 cross-bred high quality protein maize hybrids of medium and late maturity soft type.

The fertility period is about 120 days. Seedling growth is robust. Plant height 253.4 cm, spike height 74.5 cm. Fruit spike long cone-shaped, about 25 cm long, 4.9 cm thick, spike rows 14 to 16 rows, the average number of grains in a row of 46 grains, the rachis pink. Long wedge-shaped horse-toothed grain, yellow, 100 grains weight 34.8 grams. Resistant to corn big spot disease, powdery mildew and black tassel disease, resistant to corn blight. The stalks are strong and do not collapse. After the 1992-1993 two-year in-hospital test, the average yield of 660.5 kg per mu, 19.6% higher than the control yield.

The planting density of 3000 plants / mu is appropriate; due to the luxuriant growth of plants, stalks strong, like fertilizer, so the reproductive period should be fertilizer. Seed production, the parents can be sown at the same time. Suitable for planting in the lower limit of the first cumulative temperature zone and the second cumulative temperature zone in Heilongjiang Province.

--------------------------------------------------------------------------------

Nine, Changdan 604

Changchun Academy of Agricultural Sciences in 1992-1996 bred high-quality protein corn single cross. The high-quality protein corn single cross.

Medium-late maturing species, about 128 days from seedling to maturity. The whole plant has 22 leaves. Seedling leaf sheaths are purple. The plant height is about 270 cm, and the ear position is 100 cm. Fruiting spikes are long and cylindrical, 21 to 24 centimeters long, with 16 to 18 rows. Kernels are yellow, semi-horse-toothed, weighing about 371 grams per thousand kernels, with a lysine content of 0.40%. Highly resistant to corn big spot disease and stem rot; lightly susceptible to Silky Spike Disease. Resistant to fattening. The kernels can be used as excellent feed for fattening pigs and broiler chickens. 1994-1996 in Jilin Province regional trials, the average yield of 9428.6 kg per hectare, an increase of 14.4% over the control of Benyu No. 9.

Sowed in mid to late April; 45,000 seedlings per hectare in clearing, 55,000 to 60,000 per hectare in intercropping; 250 kg of phosphoric acid M per hectare as seed fertilizer, and 350 kg of ammonium nitrate per hectare in combination with plowing in the trumpet period. Seed production, the parents were sown at the same time, parent to parent ratio of I: 5. National district test and Jilin Province, special corn district test showed that the variety is suitable for planting in the spring sowing corn in the late maturity area.

--------------------------------------------------------------------------------

Ten, Agricultural University 107 / O2

China Agricultural University (formerly Beijing Agricultural University) in 1985 with 330 them. 1985 with 330s. As the mother, RMo17 / O2. for the parent crossbreeding. 1989 through the national district test, in 1991, Shanxi Province, the 17th meeting of the crop variety validation committee recognized.

Spring sowing fertility 120-130 days, summer sowing 98-107 days. Seedling growth potential is strong, maturity dehydration fast. Plant height 200～260 cm, spike height 120～130 cm. Fruit spikes are cylindrical, 18.8-21.4 cm long, 4.4-4.8 cm thick, with 14-16 rows, 40-44 grains, and purple rachis. Seeds are orange-yellow, horse-toothed, powdery, with a thousand-grain weight of 280 to 333 grams and a seed yield of 86%. The lysine content of seeds is 0.45%. Resistant to large and small spot disease and spike rot (inoculation identification 0.5 grade). Slight greening in the late stage of fertility, but it has little effect on the yield. 1987, 1989 and 1990 participated in the re-sowing district test in southern Shanxi Province for three years, with an average yield of 414.9 kg per mu in 1987, an increase of 27.8% compared with the control Zhongdan No. 2; an average yield of 523.8 kg per mu in 1989, an increase of 65% compared with Zhongdan No. 2; an average yield of 426.8 kg per mu in 1990, an increase of 7.5% compared with the average yield of 60% in Nongda. In 1990, the average yield was 426.8 kilograms per mu, which was 7.5% lower than that of Nongda 60. The average yield in three years was 435.2 kg per mu, 8.9% higher than the control. 1986 in Linfen City, replanting, 460 kg per mu, 3.2% higher than the control Zhongdan No. 2. 1987 in Anyi County, Yuncheng City, replanting, 377 kg per mu, 15.8% higher than the control. 1989 in Linyi, replanting, 434.2 kg per mu, 3.0% higher than the control Zhongdan No. 2.

Spring sowing planting density of 3,000-3,500 plants / mu, summer sowing of 3,500-4,000 plants / mu; due to the common corn pollen on the high lysine corn endosperm has a direct sensory phenomenon, so we must prevent with the common corn crosstalk; rainy areas should pay attention to drainage. Other measures are the same as common corn. It is suitable for resowing in Yuncheng area of Shanxi Province and spring sowing in central area. In the north of the geese area spring sowing, must be used to cover the ground film.

or="#FF0000"> Suitable for resowing in Yuncheng area of Shanxi Province and spring sowing in central area. Spring sowing in Yanbei area must be covered with ground film.

High lysine corn, also known as high-quality protein corn, high-nutrition corn, that is, corn kernels in the lysine content in more than 0.4 percent. Lysine, tryptophan content in the kernel of human and animal body is necessary than ordinary corn more than twice as high, nutritious, good quality, can make high-quality food, but also as a high-quality concentrate feed for livestock and poultry.

It is a kind of corn with high lysine content, and the lysine that cannot be synthesized by human body and monogastric animal body in its kernel is more than twice of common corn, and the protein content is also much more than common corn, therefore, it can provide more lysine and high-quality protein as feed and food. With high lysine corn instead of ordinary corn for feed, can save more than 50% of soybean cake, the economic benefits are very significant.

Shooting corn

It is a kind of multi-skewer type sweet corn or multi-skewer corn, the use of shoots of corn is to pick the young female cob of corn for cooking or processing of canned corn shoots. Corn shoots are a high-grade vegetable with high price on the international market in recent years, rich in nutrition and delicious flavor. Excellent shoots of corn per acre can be harvested corn shoots about 15,000 branches, each branch is worth 0.035 yuan, plus green fodder, each crop can earn more than 700 yuan, suitable for corn production area planting and development.

Glutinous corn

That is, sticky corn or waxy corn. Mainly used for light industrial processing modified starch and edible, modified starch can be used in the printing and dyeing industry and can be exported, edible mainly cornmeal and green cob, especially green cob flavor is better, for China's traditional type of green corn.

Bursting corn

It is a type of corn specially used for bursting corn. Kernels as small as grains of rice, there are two types of rice and pearl type. After heating can naturally explode into corn flowers, crispy and delicious, edible mainly cornmeal and green cob, safety and health, no lead poisoning and other advantages. At present, many large and medium-sized cities have advanced popping corn flower institutions, popping corn flower is loved by the people, the economic benefits are very substantial.

High oil corn

is a high oil content of corn, oil content is more than 3 times the general corn. High oil corn yield is lower than ordinary corn, but the amount of oil production is greatly increased, is a production of edible grain and oil crops.

Sweet corn

Also known as fruit corn and vegetable corn. The main feature is that the endosperm contains high sugar content, rich in nutrition, is a very suitable for green food corn varieties. The sugar content of sweet corn is 2-3 times that of ordinary corn, the protein content of sweet corn is higher than that of ordinary corn, and the lysine content is the same as that of high-lysine corn. The main uses of sweet corn are green food, processing of sweet corn canning, processing of canned corn shoots, processing of sweet corn preserves, frozen sweet corn and so on. Steaming, boiling, baking sweet corn green cob, palatability is much better than ordinary corn, with sweet, fragrant, tender features, and easy to digest, especially for children and the elderly to eat. Corn is mostly early maturity varieties, green cob can be planted after harvesting cabbage and other fall vegetables, suitable for planting near large and medium-sized cities, the economic benefits are significant.

Black corn

Rich in nutritious trace elements, modern science has proved that in the past was considered unsightly, black, black plant and animal products, their nutritional value are higher than other color products to many, which is the contemporary cure for the "disease of the rich and powerful" desire to get the precious elements.

According to the test, the black corn protein content than yellow corn 1.23 times higher than the fat content of 1.3 times higher than the crude fiber content of 16.36%, copper, manganese, zinc content of 8 times higher than the potassium, calcium content of yellow corn is 3 times the nutritional anticancer agent "selenium" content than yellow corn is 8.5 times higher than the 17 amino acids, 13 of which are higher than yellow corn. There are 13 kinds of amino acids higher than yellow corn, so it is known as "future" health food, functional food and longevity food by experts in the field of nutrition.

The most attractive element in black corn is melanin. As we all know, black into the kidney, can effectively improve the liver, heart, spleen, stomach, "five organs" function, so that the virtuous cycle; can effectively remove free radicals in the body, reduce lipid accumulation, balance the human body fat and thin, so that people maintain the best shape, can effectively prevent visible light and ultraviolet radiation, to prevent undesirable pigmentation, skin care and beauty. Make people youthful always.

Japanese scholars have confirmed that when the black food pigment and nitrite ratio of 1:3, can inhibit 99% of the formation of nitrite carcinogens, which strongly suggests that the black corn melanin has an ideal anti-tumor effect.

Silage corn

Silage corn is a variety of corn that is used exclusively for raising poultry and livestock, where the cob, stalks and leaves are used for feed.

In 1999, China has 10 million tons of straw for various methods of treatment, of which about 4 million tons of silage (1 million tons of whole-plant silage), and the world's relevant corn belt region countries against (European silage to reach about 80% of the planted area, the United States for 12%), due to the limitations of the rural system for a number of reasons, China's current amount of whole-plant maize silage is very small, but just getting started.

With the development of animal husbandry, corn silage as a source of livestock and poultry feed more and more attention. Silage maize is rich in nutrition, high in non-structural carbohydrates (mainly starch and soluble carbohydrates), low in lignin, high in yield per unit area, has a high dry matter yield at harvest, higher than 200g/kg, and has a high energy and good absorption compared to other silage feeds. It has been reported that the nutrients can be harvested at least 50% more by converting sub-compact maize to whole plant silage maize. That is, 1ha of forage silage maize can get the feed unit equivalent to 2ha of ordinary maize.

Silage maize can be used as silage for direct feeding of ruminants, but also sun hay spare, very flexible. Whether it is silage or hay, its storage conditions and facilities are relatively simple, and its nutrients can be preserved for a long time, saving a lot of money to build a warehouse. In addition, corn silage is easy to mechanize the cultivation, the continuous crop harm is small, can give full play to the advantages of the high level of mechanization. Selection and promotion of new varieties of specialized silage corn for the promotion of China's agricultural planting structure adjustment and significantly increase the income of farmers and herdsmen, the realization of agriculture from the quantity of growth to high-quality and efficient type of change to improve China's atmospheric environment, are of great significance.

Wheat

(A) Yu wheat 34

1, varieties of origin: Zhengzhou City Agricultural Research Institute in 1982 to the short abundant 3╳ (Meng 201╳ in Zhu Te) as the mother, Yu wheat 2 as the father of the cross-breeding. The original name is Zheng Nong 7, in 1994, the provincial product review will be approved by the name of Yu wheat 34, in October 1995, won the second national agricultural exposition silver medal.

2. Characteristics: It is a weak spring large spike early maturity varieties. White grain, horny, tillering force is medium, thousand grain weight 40-50 grams, the number of spikes 28-30 grains, plant height of 80cm or so, good stability, strong resistance to collapse, resistance to dry and hot winds, high resistance to stripe rust and leaf rust, medium resistance to powdery mildew, high susceptibility to leaf blight.

3, quality condition: protein content 15.41%, wet gluten 32.1%, sedimentation value 55.1ml, water absorption rate 62.6%, dough formation time 8.1 minutes, stabilization time 10.3 minutes, bread volume 732cm3, all indicators have reached the national standard of bread wheat.

4, suitable areas and cultivation techniques: suitable for the north central Henan Province, high-yield areas in the late stubble planting, the northern part of the sowing period to October 15 or so appropriate, the southern part of the corresponding delay. Sowing amount 7-8 kg per mu, greening, spiking period attention to spraying powder rust, potassium dihydrogen phosphate and oxalic acid.

(2) Yu wheat 35

1, variety source: Neixiang County Agricultural Science with (Mianyang 84-27╳ Neixiang 82C6) F1╳ Yu wheat 17 crossbreeding from the original name of the Neixiang 184, in 1995, the provincial product review will be validated through the name of Yu wheat 35.

2, characteristics: a weak spring in early maturity varieties, strong tillering, thousand grain weight 42 grams, spike number 45 grains, plant height 75cm, white grains, angular, thick culm resistance to fall, high resistance to stripe rust, soil-borne mosaic disease, resistance to powdery mildew, blight, downy mildew, leaf rust.

3, quality condition: it is high quality wheat for bread, protein content 15.38%, wet gluten 33.72%, sedimentation value 38.5ml, water absorption rate 53.6%. Dough formation time is 7.2 minutes, stabilization time is 13 minutes, bread volume is 788cm3.

4, suitable for the region and cultivation technology: suitable for acre yield of 300-500kg level of high-fertility land planting. Sowing period October 10 -30, 5-8 kg per mu, heavy application of organic fertilizers, nitrogen, phosphorus, potassium, zinc with high-yield wheat field in wheat fertility in the middle and late attention to soil moisture, to ensure that high-yield water requirements, wheat spike to the early stage of irrigation, foliar mixed spraying of powdery mildew, multi-bacterial, etc., can play a preventive role in disease prevention, to promote the grain irrigation, and to improve grain weight. The role of improving grain weight.

(C) Yu wheat 47

1, variety source: Henan Academy of Agricultural Sciences wheat in 1988, the introduction of Xinxiang City Agricultural Research Institute of Baofeng 7228╳ hundred springs source of 3199F1 generation of seeds after many years of successive single-plant selection into the original name of the FengYou 3, 1995, won the second National Agricultural Exposition Bronze Medal, the province in 1997, the product review will be approved by the name Yu wheat 47. The original name was Feng You 3.

2, characteristics: weak spring multi-spike type early maturity varieties, thousand grain weight 40 grams, plant height 75cm or so, high tillering into a spike rate, maturity and fall yellow good, resistant to spike germination. Long awn, white shell, white grain, horny, moderate resistance to stripe rust, leaf rust, blight, moderate susceptibility to leaf blight, powdery mildew.

3, quality condition: protein content 15.68-15.80%, sedimentation value 43.4ml, wet gluten 37.8-42.8%, water absorption 62.4-63.5%, dough formation time 7.5 points, stabilization time 13 points, evaluation value 68 The bread volume was 771cm3, reaching the quality standard of high quality bread wheat.

4, suitable for the region and cultivation techniques: suitable for the north of Henan in the late stubble in the upper middle and upper fertility plots planted in the central region of the sowing period in October, late, the best sowing period for the October 15 before and after the sowing amount of 6-7kg per acre, late sowing appropriate to increase the amount of sowing in the management of the bottom of the fertilizer should be applied to the appropriate supplementary phosphorus, potassium fertilizer, for the higher level of yield to achieve High quality, fertilizer should master the principle of nitrogen fertilizer backward, generally in mid-March, late urea 5-7kg, irrigation period should pay attention to the prevention and control of aphids.

(D) high superior 503

1, variety source: introduced from Hebei Province, 1995 won the second National Agricultural Exposition Bronze Medal, in Xinxiang City, Henan Province, Puyang City, has a certain planting area.

2, characteristics: semi-wintering, strong seedlings, tillers, plant height 85-90cm, stalk elasticity is good, leaf blades upswept, grain horny, thousand grains weight 40g, the performance of resistance to blight, stripe rust, powdery mildew, leaf blight, in the north of Henan Province, the general mu yield of 400-550 kg.

3, quality status: capacity of 828 grams or so, protein content of 16.5%, wet gluten content of 34%, sedimentation value of 46.4ml, water absorption rate of 59%, dough formation time of 5.8 points, stabilization time of 13 points, the evaluation value of 64, the bread volume of 715cm3, bread score of 87.6, is a high-quality bread wheat.

4, cultivation technology: can be in the yellow and Huai wheat area early crop demonstration planting. The variety of strong tiller, the amount of sowing should not be too large, the appropriate sowing period October 1-10, the amount of sowing should be mastered in the 5-7 kg is appropriate; mu 3-5 parties of crude fertilizer, ammonium carbonate 50-60 kg or 35 kg of urea, 25 kg of phosphate fertilizer, suitable for the Spring Festival fertilizer, after the pulling section is generally no longer fertilizer. Generally no more fertilizer after the pulling of the festival, in order to prevent greed and late maturity.

(E) Jinan 17

Original code 924142, is the Shandong Provincial Academy of Agricultural Sciences Crop Research Institute Linfen 5064 for the mother, Rumai 13 for the father of sexual hybridization, selection and development. 1994 April Shandong Province crop varieties validation committee to validate the name.

Characteristics: winter, semi-prostrate seedlings, good cold resistance, strong tillering, high spike rate (47%), the number of spikes per mu up to 600,000, is a multi-spike varieties; plant compact, leaf upswept, long potential and good looks; plant height of 75 cm or so, culm strong resistance to fall; in the early maturity (compared to Rumai 14 2 days early), good maturity; spikes spindle humorous type, spike grain number 30-50 grains, top awn, white hulled. 50 grains, top awn, white hull, white grain, horny, thousand grain weight 38-42 grams. According to years of determination, the protein content of seeds is about 15% (17.8% in 1978), wet gluten is 33.5%-39.7%, settling value is 39.8-54.7ml, dough stabilization time is 9-28min, bread volume is 800-950ml. -Its comprehensive quality reaches the quality index of American and Canadian high quality wheat. It can be used to produce high-grade dumplings, bread, noodles (instant noodles) and steamed bread and other foods.

Yield performance: in 1996 in Shandong Province, the average yield of 512.6 kilograms per mu (high-yield pilot more than 600 kilograms per mu), compared with the control Lumai 14 average yield increase of 6.9%, the first. 1997 in Shandong Province, the average yield of 539.6 kilograms per mu in the high-fertility area, compared with the control yield increase of 4.6%. 1998, the average yield of 468 kilograms per mu in Shandong Province, compared with the high-fertility area, an increase of 4.6%. In 1998, the average yield was 468 kilograms per mu in the high fertility area of Shandong Province, an increase of 4.42% over the control, ranking second. The average yield of the two-year district trial was 502.9 kilograms per mu, an increase of 4.52%, ranking first. 1997-1998 participated in the production test of wheat in Shandong Province, with an average yield increase of 5.8% compared with the control of Lumai No. 14, ranking first.

Adaptation scope and cultivation technology points: suitable for planting under high fertilizer conditions with mu yield of 400-600 kg: 1. sowing period is flexible, the best sowing period in Shandong Province from October 1 to 15; 2. suitable for precision semi-fine sowing, basic seedling of 100,000; 3. after the spikes of the aphid prevention and control at the same time, per mu to add 20% of the powdery mildew 50-75 grams of emulsifiable concentrate; 3. after the aphid control, per mu to add 20% of the powdery mildew 50-75 grams to prevent powdery mildew. -75 grams of powdery mildew control; 4. 15 days or so after the spike and flower watering is a key measure to improve yield.

(F) Shandong Tobacco Farmer 15

Gluten value: 36

Water absorption: 57

Formation time: 2 points

Stabilization time: 5.5 points

10 minutes of weakening: 80

Review value: 56

Stretch resistance: 250

Extensibility: 190

Ratio: 1.3

Landing value: 408

Additionally, varieties such as the Zhongyou 9507 bread-strength wheat and the Long 94-4083 bread-strength wheat have reached the standard of quality wheat.

A, soybean varieties overview

1, soybean overview: soybean is an annual leguminous herb, alias soybean. According to the color and shape of the seed coat, soybeans can be divided into yellow soybeans, green soybeans, black soybeans, other color soybeans, feed beans (fodder beans) five categories. Yellow soybean seed coat is yellow, umbilical color for yellow-brown, light brown, dark brown, black or other colors, grain shape is generally round, oval or oblate.

2, the soybean industry chain is as follows:

3, the use of soybean: soybean is an important grain and oil agricultural products, both edible, and can be used for oil extraction.

As food, soybean is a high-quality and high content of plant protein resources, its fat, protein, carbohydrates, crude fiber composition ratio is very close to the meat food. The protein content of soybeans is 35%-45%, 6-7 times higher than cereal crops. Amino acid composition is balanced and reasonable, especially rich in 8 kinds of essential amino acids. Soybean products, such as tofu, lasagna, soybean paste, tofu milk, soy sauce, tempeh, etc., taste delicious, nutritious, is the traditional foodstuffs in East Asian countries. The Food and Agriculture Organization of the United Nations (FAO) strongly advocates the development of soy foods to solve the current situation of insufficient protein resources in developing countries.

As an oil crop, soybean is the world's leading provider of vegetable oil and protein cake meal. Every 1 ton of soybean can produce about 0.2 tons of soybean oil and 0.8 tons of soybean cypress. Soybean oil made from soybeans has good oil quality and high nutritional value, making it a major edible vegetable oil. As a by-product of soybean oil extraction, soybean meal is mainly used to supplement the protein fed to poultry, pigs, cattle, etc., and a small portion of it is used in the brewing and pharmaceutical industries.