What do you mean Dan is a big white pig?

Danxian Large White Pig is an important local pig breed in China, which is named because of its red skin. Danxian large white pig has become the pig breed chosen by many farmers because of its strong vitality, adaptability and disease resistance. At the same time, Dandabai pig is also favored for its excellent pork quality.

Compared with other domestic animals, Danxian Yorkshire has strong adaptability and disease resistance, and can still maintain a certain production capacity under harsh environment and dietary conditions. Moreover, its meat is delicious and rich in high-quality protein, vitamin B and other nutrients, so it is favored by consumers. Compared with foreign varieties, Danxian Yorkshire is more in line with the tastes and needs of China people.

Danxian Yorkshire is a local pig breed in China, which has the characteristics of independent breed, strong reproductive ability, strong disease resistance, fast growth and excellent meat quality, and is an indispensable part of China's traditional pig industry. Meanwhile, Danzhi Large White Pig also represents the spirit of independent innovation and the strength of local brands in China. Strengthening the protection and research of Danxian large white pig breeds is of great significance to the stability and improvement of China's pig industry.