Traditional Culture Encyclopedia - Traditional virtues - What food can rice be processed into?
What food can rice be processed into?
2. Rice flour is a special snack in China and a very popular food in southern China. Rice flour is a strip and filamentary rice product made from rice by soaking, cooking and layering.
3. The rice cake has a long history and is one of the traditional snack foods in China. The rice cake is steamed with glutinous rice or rice flour, which is convenient to process and make, resistant to storage and diverse to eat, and is very popular among the public.
4. Ciba is a kind of food made by steaming and mashing glutinous rice. Ciba is made by putting the cooked glutinous rice into a stone trough and mashing it with a stone hammer or bamboo (due to local differences, some of it is replaced by bamboo). Generally speaking, this kind of food can be called Ciba.
5. Tangyuan, also known as Yuanxiao, Tangtuan and Piao Zi Yuan, is one of the representatives of traditional snacks in China, and is a spherical food made of glutinous rice flour. There are usually fillings, which are cooked and eaten with soup. At the same time, it is also the most distinctive food of the Lantern Festival with a long history.
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