Traditional Culture Encyclopedia - Traditional customs - What's delicious in Jinan?
What's delicious in Jinan?
Jinan, an ancient and beautiful city, is rich in food culture. Whenever Jinan is mentioned, people always think of the unique characteristics and food of Quancheng. Jinan's food not only combines the rough flavor of the north, but also has the delicate flavor of the south, which is unique in charm.
The steamed stuffed bun that traveled to Jinan for the first time 1 seems to eat in Jinan. These six kinds of delicious food to experience in Jinan must not be missed.
Nine turns to the large intestine: Nine turns to the large intestine can really subvert your view of the intestine. The large intestine is cooked first, then fried and then burned, with cinnamon, cardamom and other ingredients to make the taste rosy and bright, fat but not greasy, sweet, sour, bitter and salty.
Oil swirl: This snack must be eaten while it is hot. Bake the oil in the oven and add an egg. As many as fifty or sixty layers of oil swirl tastes crispy and belongs to the traditional snacks in Jinan. If served with a bowl of wonton soup, it is absolutely delicious.
Fried dumplings: crispy, brown in appearance and sweet in mouth. This is fried dumplings in Jinan, which belongs to street snacks and is a treasure in many places. It's a childhood memory. It's better if the appropriate fried tea is soaked in sweet foam and soybean milk.
Sorghum molasses: Sorghum molasses is a local candy in Jinan. QQ bombs can also be brushed, which tastes particularly soft and tender. It is also cooked with traditional techniques and slow fire. It has a special taste and many colors, and is mainly made of maltose and sorghum powder.
Sweet foam: As the "two eccentrics of spring city", this kind of porridge can really be tried. It's really vermicelli, vegetables and peanuts, so it tastes good. You must try this porridge.
Sweet and sour carp: As a representative dish of Shandong cuisine, sweet and sour carp is golden in color and tender in the outside. This kind of fish not only has no earthy smell, but also tastes sweet and sour. It is really difficult to have such cooking skills in other places, which will make people who don't want to eat carp fall in love.
The food in Jinan is not only a taste enjoyment, but also a cultural heritage. The food culture here has a long history, with both traditional charm and modern innovation. Jinan's delicious food is not hidden in various online celebrity stores, but displayed in various streets and lanes, which makes people linger.
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