Traditional Culture Encyclopedia - Traditional festivals - The practice of bacon co-steaming about the practice of bacon co-steaming
The practice of bacon co-steaming about the practice of bacon co-steaming
1, wash the bacon well.
2, steam the washed bacon for 10 to 20 minutes.
3, take it out after steaming and wash it again.
4, take the right amount of bacon and cut it into slices.
5, arrange in a plate, garlic and ginger chopped, chili pepper chopped.
6: Put garlic, ginger and chili on the surface.
7: Put bean paste and chopped chili in the center.
8, placed in the steamer pot on high heat steam 10 to 20 minutes can be served.
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