What to eat in Anxi

Hutou Rice Vermicelli is one of the specialties of Anxi, Fujian Province, which belongs to the Fujian cuisine. In the early years it was used as a tribute to use, the main quality of the first choice of quality rice, and then use natural high-quality spring water, through the refined process of production and become. The appearance of the shape presents a crystal clear color. It has a non-sticky, non-glutinous texture and is especially suitable for stir-frying and boiling. The texture of the rice noodles tastes delicate and soft with strength, and has an excellent flavor that is fresh and fragrant, loose but not rotten.

Scallion Kuey Teow

There is a particularly traditional scallion kuey teow in Anxi, Fujian Province, which is unique to Anxi, and it is unlikely that you will be able to enjoy it anywhere else. It is made through a meticulous process, the crystal clear appearance looks super tasty, smells fragrant appetite, salty flavor eating texture is just right, tender and smooth after eating the aroma will be in the mouth around, the taste is excellent.

Salted bamboo shoots bag

Salted bamboo shoots bag is a special product of Anxi. The round and green appearance is particularly attractive, and the thin and transparent outer skin is covered with bamboo shoots, pork and other ingredients. The aroma of the salty bamboo shoots is full of fresh and salty flavor, and the bite is particularly soft and sticky, sweet and tasty, strong and tough. Eating an authentic salted bamboo shoot bun in Anxi, Fujian is simply one of life's great happiness.

Rice blood

Fujian Anxi rice blood is mainly the use of fat intestines used to wrap, wrapped in soft glutinous rice, can be put into the frying pan for deep-frying, frying the color of the caramelized, and then cut into small pieces of small pieces of the shape can be. Eat up the texture of the outside of the scorched tender, soft with a little toughness, with full of fat sausage flavor, eat up crispy delicious, tender and soft flavor, it is simply one of the culinary world inside the delicious.

Beef soup

Beef soup is one of the most popular and common dishes in Quanzhou. Walking through the streets of Quanzhou, you will find many beef stores, and in every store there is bound to be a mouth-watering beef soup, a small piece of tender beef, which tastes fresh and sweet. With a little bit of ginger flavor soup base, the two flavors mixed together taste is really a great, sweet and not greasy, fragrant, really must eat.